| Recipe Title |
Type |
Cuisine |
| Sausage Lentil Soup |
Soup |
---- |
|
In a Dutch oven or soup kettle, brown and crumble sausage; drain. Add next nine ingredients; bring to boil. Add lentils. Reduce heat; cover and simmer.... |
| Tyrolean Bacon Dumplings - Speckkneodel |
Soup |
---- |
|
Finely chop the onion, bacon and meat and fry all together, season and put on one side. Cut the rolls into cubes, mix with the eggs and add the bacon.... |
| Party Spinach Dip |
Dips |
American |
|
Thaw spinach, place on paper towels and press until barely moist.
Combine spinach, mayo, sour cream, onion, water chestnuts, and soup mix. Stir well.... |
| Oyster Stew |
Soup |
American |
|
Melt butter. Add onions. Cook just until soft. Add oysters and liquid. Cook until edges of oysters begin to curl. Add milk. Cook just until the .... |
| Beef Wellington w/ Currant Sauce |
Beef |
---- |
|
Trim and season meat to taste. Roast meat in open pan @ 325 for 20-25 minutes until about half cooked. Allow meat to cool and spread pate over top. .... |
| Minestrone Soup |
Soup |
Italian |
|
Pour stock into very large soup pot. Add choped celery, carrots and can of beans (rinsed). Bring to rolling boil.
In a skillet, add drops of oil a.... |
| Fried Mushrooms |
Appetizer |
American |
|
Combine flour, salt & pepper in a small bowl and set aside. Combine eggs, 1 & 1/2 tsp oil & water then mix well. Clean mushrooms with a damp paper tow.... |
| PECAN WAFFLES |
Brunch |
American |
|
Sift together the flour, baking powder, salt & sugar. Add the egg yokes, butter & milk. Combine in a few strokes then fold in the egg whites & pecan.... |
| Hot Crab Dip |
Dips |
---- |
|
Chop small onion, very finely, to make 2 T. In medium bowl, mix first 7 ingredients until well blended.
Put in small casserole dish, sprinkle almond.... |
| Saffron Rice |
Rice |
---- |
|
Place butter and onion in a heavy qt. saucepan. Saute over medium heat until onion is translucent. Add rice, saffron, water or stock and salt. Bring t.... |
| JAMBALAYA |
Soup |
Cajun |
|
1/4 C OIL IN DUTCH OVEN BROWN EACH OF THE MEATS SEPARATELY PUT ON PLATE
ADD ALL THE VEGETABLES AT ONCE AND STIR UNTIL ONION IS TRANSPARENT
AFTER THE.... |
| Dark Chocolate Sacher Torte |
Cakes |
---- |
|
Heat oven to 350 degrees. Grease and flour two 9 or 8 inch round cake pans. In small bowl, combine apricots and 1/2 cup rum; let stand 10 minutes. In .... |
| Pizza puffs |
Appetizer |
---- |
|
Preheat oven to 375. Flatten out bisquits, sprinkle garlic powder, and oregano, and chunk of cheese. Pinch dough together so cheese is sealed. Turn s.... |
| Apple Brown Betty |
Dessert |
American |
|
1. Combine the brown sugar, oats, cinnamon, nutmeg, flour, and margarine and stir with a fork until well-mixed and crumbly.
2. Add one third of the a.... |
| Pollo alla Cacciatore |
Chicken |
Italian |
|
Fry chicken to med brown, drain on paper towels, Saute next 4 ingredients until they are translucent, DO NOT OVER COOK. Add remaining ingredients and .... |
| Coney island Hot Dog sauce |
Sauces |
---- |
|
In a saucepan, brown the ground beef in shortening, stirring and mashing during cooking: meat should not be in lumps.
Add onion when meat is about ha.... |
| Our Favourite Brussel Sprouts |
Vegetable |
Australian |
|
Place sprouts into microvawe safe dish and cook in microvawe for required vegetable setting, but keep a little under cooked if possible.Set aside
In a.... |
| Lebanese Salad Recipe |
Salad |
Lebanese |
|
Add the garlic cloves to salt and crush well.
Cut the lettuce, tomatoes and cucumbers into cubes then add to a bowel. Add olive oil, lemon juice, drie.... |
| Israeli Couscous with Asparagus and Fresh Mushrooms |
Vegetable |
Middle Eastern |
|
Bring 4 quarts of water to a rolling boil. Add 1 1/2 tablespoons of salt and stir, then add the couscous. Let it boil rapidly for about 7 minutes or u.... |
| Chocolate-Covered Strawberries |
Dessert |
American |
|
Line a cookie sheet with wax paper.
Place the chocolate in a circle in a 1-quart microwaveproof bowl, adding the butter to the center; the butter w.... |
| Chicken & Sweetcorn Soup |
Soup |
Chinese |
|
1.Cut chicken breast into 4 strips lengthways, then cut each strip into narrow slices across the grain.
2. Heat oil in a wok, swirling it around unti.... |
| Compote Of Dried Fruits/Sauce A La Ritz |
Dessert |
French |
|
Compote: Soak the figs and apricots in cold water until they have plumped;drain. Add the red wine, water, sugar and lemon rind to the fruits and cook .... |
| CHICKEN, SAUSAGE AND RUE GUMBO |
Soup |
---- |
|
1/4 C. OIL AND 1/4 C. FLOUR IN DUTCH OVEN. STIR UNTIL MAHOGANY COLORED. ADD VEGGIES AND STIR UNTIL ONION IS CLEAR. ADD MEAT TO DUTCHOVEN AND BROWN .... |
| Fruit Salsa |
Dips |
Cuban |
|
chop and mix.... |
| beef bourguinonne |
Beef |
French |
|
combine all in crockpot, cook low 8 to 10 hours, add mushrooms last hour of cooking
if you want a thicker gravy add flour and butter turn to high unt.... |
| Italian Red Sauce with Basil |
Pasta |
Italian |
|
Purie the tomatoes in a food mill, removing most of the seeds. In a medium stockpot, heat the olive oil over medium heat, add garlic, and sauti until .... |
| Chicken Paprika |
Chicken |
---- |
|
Melt in heavy pot, butter, oil. Add and simmer, until golden onions, paprika. Add salt, and stock. As soon as ingredients have reached boiling point.... |
| Italian Spaghetti Sauce |
Sauces |
Italian |
|
Heat olive oil over medium heat in heavy saucepan. Add onion, basil, garlic and salt. Saute until onion is tender, approximately 5 minutes. Add tomato.... |
| Bibeleskais |
Appetizer |
German |
|
Using a wire whisk, blend the cottage cheese and sour cream well in a small mixing bowl. Add the remaining ingredients. Mix thoroughly and adjust seas.... |
| Bagna Cauda |
Appetizer |
Italian |
|
Melt butter in a heavy-bottomed saucepan, earthenware casserole dish or stove-to-table baking dish. Add olive oil, chopped anchovies and garlic; mix w.... |
| Braised Red Cabbage |
Vegetable |
Danish |
|
Wash the cabbage under cold running water, remove the tough outer leaves and cut the cabbage in half from top to bottom. Lay the flat sides down on a.... |
| Low Country Fried Chicken |
Chicken |
American |
|
Put chicken pieces in a bowl and pour the milk over them. Let the chicken stand while you combine flour and spices. I usually just pour the flour into.... |
| Frozen Grasshoppers |
Dessert |
---- |
|
In the top of a double boiler, over gently boiling water, place marshmallows and milk. Heat until Marshmallows are melted, stirring occasionally. Cool.... |
| Ajvar |
Appetizer |
---- |
|
Roast the peppers and eggplant over charcoal or gas flame, or bake in a preheated 475*F. oven until the skins are blistered and black. Place the roast.... |
| Orzo Casserole |
Pasta |
Italian |
|
Preheat oven to 350 degrees F. Spray 2 quart shallow casserole with non-stick cooking spray; set aside. Cook pasta according to package directions, .... |
| Swiss Chard Sauti |
Vegetable |
American |
|
Heat olive oil on medium heat and sauti onions and garlic till onions are glassy. Add chopped swiss chard and stir-fry till coated with olive oil, gar.... |
| Beef in Burgundy |
Brunch |
French |
|
Brown meat in heavy pan in butter; remove to casserole. Saute onions, then mushrooms. Add to meat; add seasonings. Pour wine into pan. Heat, then .... |
| Cream Fondant |
Confections |
---- |
|
Mix together and cook to a soft ball stage (238 degrees). Test in cold water until it forms a small ball without sticking to fingers.
Pour onto a .... |
| Great Britain Scones |
Bread |
British |
|
Sift flour and baking powder in a mixing bowl, add salt and 3 tbsp sugar, stir. cut softened butter into small pieces, "cut in" with a pastry mixer u.... |
| Salt-Baked Snapper |
Seafood |
Spanish |
|
Preheat the oven to 400°F. Rinse the whole fish and pat it dry with absorbent paper towels. Season inside the cavity with pepper, and place the orange.... |
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