| Recipe Title |
Type |
Cuisine |
| Pickled Okra |
Appetizer |
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Wash the okra and soak for 1 hour in cold water. Meanwhile, sterlize and keep hot 5 pint jars and lids. Put the vinegar, salt, Tabasco, Worcestershire.... |
| CRAB MOUSSE |
Appetizer |
---- |
|
Sprinkle gelatin over cold water in a 1 c. liquid measuring cup.
Combine egg yolks and next 6 ingredients in heavy saucepan; cook over low heat, st.... |
| Saganaki |
Appetizer |
Greek |
|
Cut the cheese into four 1/2-inch slices. Rinse under cold water and shake to remove excess water. Sprinkle cornstarch on a piece of wax paper. Dredge.... |
| olive spread |
Appetizer |
Italian |
|
place all ingredients in a blender or food processer blend until smooth. change the amount of oil to determine the consistancy.... |
| Cheese Eyeballs |
Appetizer |
---- |
|
Combine cheese and butter. Add salt, paprika, and flour and mix well. Measure approximately one ts of this mixture and form an "eyeball" around an.... |
| Liver Pate |
Appetizer |
---- |
|
Combine chicken livers in slow-cooking pot with wine, bouillon, parsley, onion, ginger, seasoned salt, soy sauce, and mustard. Cover and cook on lo.... |
| Easy Spinach Con Queso |
Appetizer |
Mexican |
|
Place spinach between paper towels, and squeeze until barely moist. Ste aside. Combine cheese, milk, onion and pimiento in top of a double boiler; br.... |
| Garlic Scallops |
Appetizer |
---- |
|
Pat scallops dry with paper towels. Sprinkle lightly with salt and pepper. Dip scallops in egg mixture, then roll in crumbs; place on wax paper lined .... |
| Seasoned Green Olives |
Appetizer |
---- |
|
1. With flat side of meat mallet or rolling pin, crush each olive just to crack the flesh. Place cracked olives in 1-quart jar. Add enough cold wate.... |
| Fiesta Caviar Pie |
Appetizer |
---- |
|
Combine eggs with mayo. Spread over bottom of well greased springform pan. Spring onions over eggs. In food processor blend cream cheese and sour cr.... |
| Caviar |
Appetizer |
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|
If you are lucky enough to put your hands on Iranian or Russian Caviar, PPLLEEEEAAAASE do not put it in a mixture. We always have it on Christmas Eve,.... |
| Sun-dried Tomato/Pesto Torta |
Appetizer |
---- |
|
Combine butter, cheeses, garlic, shallots and vermouth in a food processor with a metal blade and process until smooth. Season with black pepper and.... |
| Easy Knishes |
Appetizer |
Jewish |
|
In a large skillet, heat oil. add onion; cook, stirring, until onion is golden brown. In a medium mixing bowl, combine onion and mashed potatoes; mix .... |
| what is it spread/jezebel spread |
Appetizer |
---- |
|
mix together first five ingredients and pour over cream cheese. Serve with Triscuit crackers. It does not sound good but it is!.... |
| Baked Pork Buns |
Appetizer |
Chinese |
|
1. In a large bowl, dissolve 2 tablepsoons of the sugar in milk and water. Sprinkle yeast over top of the milk mixture and let stand at room temperatu.... |
| Muffaletta Olive Salad |
Appetizer |
Cajun |
|
SALAD:
Mix all the ingredients for the salad and let stand overnight. Need not be refrigerated for the first night.
TO ASSEMBLE THE SANDWICH:
.... |
| Muffuletta |
Appetizer |
Italian |
|
Combine all ingredients in a small bowl. Cover and refrigerate for at least 8 hours. Use as a spread on Italian sandwiches using Italian or French bre.... |
| Microwave Popcorn |
Appetizer |
---- |
|
To Recondition Popcorn:
If popcorn is not properly stored it may lose some of its moisture content. To add the lost moisture, fill a 1 quart jar 3/4 .... |
| Dip with broad beans and lentils |
Appetizer |
Egyptian |
|
Mash the beans and lentils together in a bowl with a fork (or use blender). Add garlic, lemon juice, cumin, salt and 2 T of oil to make a paste. Scoo.... |
| Crab-stuffed Mushrooms |
Appetizer |
---- |
|
Preheat oven to 350 degrees F.
Remove and finely chop mushroom stems. In medium bowl, combine chopped mushroom stems, vegetable recipe soup mix, c.... |
| Walnut-Baked Brie |
Appetizer |
American |
|
Remove top rind from Brie. Cut cheese into 6 wedges; place on lightly greased baking sheet. Sprinkle cheese with brown sugar & walnuts. Bake at 450 fo.... |
| Tasty Stuffed Mushrooms |
Appetizer |
---- |
|
Wash the mushrooms and separate the stems from caps. Combine the cheese, bread crumbs, basil, oregano, thyme and the mushroom stems in a food processo.... |
| pecan baked brie |
Appetizer |
---- |
|
score brie. place in center of dough. top with mixture of rest. bake at 325 until golden. serve warm with apple slices or crackers. delicious.... |
| Seafood Appetizer Cheeesecake |
Appetizer |
---- |
|
Combine cracker crumbs and melted butter or margarine and mix thoroughly; press onto bottom of nine-inch springfrom pan. Bake at 350 degrees F. for 10.... |
| Creole Cheese n Peanut Crackers/Cajun Spiced Peanuts |
Appetizer |
Cajun |
|
CHEESE AND PEANUT CRACKERS
Cream butter, cheese, cayenne pepper and salt together in large mixing bowl.
Mix in flour,cereal and peanuts. Press .... |
| Crab Puffs |
Appetizer |
Chinese |
|
Place first 5 ingrediants in bowl and mix together thoroughly.
Separate wonton skins out one or two at a time and place approx. heaping tsp of mixt.... |
| Artichoke & Spinach Dip |
Appetizer |
American |
|
Combine the sour cream and dressing mix in a medium bowl. Addartichokes, spinach and pimentoes. Cut a circular slice from top of the bread. Hollow .... |
| French Fried Onion Flowers |
Appetizer |
---- |
|
With a sharp knife trim stem ends of onions to level. Peel, leaving root end intact. Slice in quarters down to l/2 inch from root end. Cut each qua.... |
| Buffalo Style Chicken Wings |
Appetizer |
American |
|
Deep fry chicken wings until light brown. Drain on paper towels.
Melt butter in sauce pan, add Franks Hot Sauce and drops of tabasco to taste. Us.... |
| Swiss Cheese Fondue |
Appetizer |
Swiss |
|
Rub inside of earthenware casserole or fondue pot with garlic. (A metal fondue pot does not work well for this, it get's too hot)Place casserole in bo.... |
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