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Easy Knishes RecipeJewish Appetizer | ||
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Ingredients:
Directions:
In a large skillet, heat oil. add onion; cook, stirring, until onion is golden brown. In a medium mixing bowl, combine onion and mashed potatoes; mix well. Remove crescent rolls from package and separate dough along perforations. Spread out each triangle of dough; place a heaping tablespoon of onion-potato mixture on each triangle. Starting with the wide edge, roll dough around potato mixture to form a crescent shape. Seal edges. Put rolls on ungreased baking sheet. Bake in preheated 350 degree F. oven 10 to 12 minutes, or until golden. Makes 8.
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Submitted 6/13/05.
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