| Recipe Title |
Type |
Cuisine |
| California Caponata |
Appetizer |
Italian |
|
1. Preheat the oven to 400F. Place the eggplant on a baking sheet and prick in several spots. Bake for 50 minutes, or until very tender. Remove from .... |
| Brussel Sprouts |
Vegetable |
---- |
|
Cut sprouts in half and remove any discoloured leaves. Bring a large pot of salted water(approx. 1 tbsp salt) to the boil. Cook uncovered for about .... |
| Green Chile sauce |
Sauces |
Mexican |
|
Saute onion and garlic in the oil until soft. Stir in the remaining ingredients, bring to a boil, and reduce to a simmer. Cook 30 minutes.
Makes .... |
| Whipped Garnet Yams with a Pecan Praline Crust |
Vegetable |
American |
|
Position a rack in the center of the oven. Preheat the oven to 350°F. Pierce each yam several times with a fork and place them in a baking pan. Bake t.... |
| Candied Walnuts |
Salad |
---- |
|
Boil sugar, salt, honey and water together, stirring often, to 242 degrees on candy thermometer. This will be the firm-soft ball stage. Remove from he.... |
| Cake MixCookies |
Cookie |
---- |
|
Simply mix all ingredients together until uniform. Drop by teaspoonful on lightly greased cookie sheet. Bake at 375 degrees 8-10 minutes. Makes 32.... |
| Spinach Dip |
Dips |
---- |
|
Mix all ingredients together and let set in fridge for at least an hour.
To serve: Scoop out a round pumpernickel loaf of bread. Place the dip in th.... |
| Old-fashioned Peach Pie |
Dessert |
---- |
|
Cimbine sugar, flour, cinnamon and salt. Add to peaches, sprinkle on lemon juice and almond extract.
Pour into a pastry lined 9" pie pan, dot with b.... |
| Caesar Salad |
Salad |
---- |
|
Chop garlic and anchovies; mash together to form a paste. Add pepper, worchestershire sauce, mustard, and coddled egg and combine well (either by hand.... |
| Gruyere Cheese Souffle |
Brunch |
French |
|
Grease loaf pan
Saute shallot in some butter, add flour until golden, Add milk whisking until thick. Off heat add gruyere and seasonings. Whisk in yo.... |
| Meatloaf |
Beef |
---- |
|
Chop celery and onion and garlic fine
break up bread or crackers and soak in milk about 2tbsps
place everything in bowl and mix with spoon or ha.... |
| Peanut Sauce |
Sauces |
Indonesian |
|
Cream brown sugar with peanut butter. Slowly stream in sesame oil. Combine with lemongrass, soy sauce, red pepper flakes and garlic. Add coconut mi.... |
| Roasted Reds |
Vegetable |
---- |
|
Scrub and cut potatoes in four, with skin on.
Melt half oil-half butter just enough to cover the bottom of your pan in a very thin layer. Roll pot.... |
| creamy curried scallops |
Brunch |
Australian |
|
melt butter in saucepan,
add onion, red capsicum and saute,
take off heat and mix in curry powder, mayonnaise, mustard, and sugar.
mix in flour and mi.... |
| MEXICAN CHICKEN |
Chicken |
Mexican |
|
boil chicken. prepare rice in a sauce pan in a sauce pan rotel tomatoes, mushroom soup and chicken soup...heat .... |
| Green and White Lasagna |
Pasta |
Italian |
|
Cook lasagna noodles in large amount of boiling salted water 10-12 minutes until tender; drain. Rinse in cold water, drain well.
In medium saucepan .... |
| Broccoli Salad |
Salad |
American |
|
Cut broccoli into small pieces. Cook and crumble the bacon. Place broccoli, bacon and rest of ingredients in a bowl and toss..... |
| simple carrot cake and cream cheese frosting |
Cakes |
American |
|
set oven to 180C fan assisted
1 x 9 inch round or square baking tin.
1 large bowl
1 wisk
cake
place all ingredients for cake mix into a bowl and bea.... |
| Creamy Leek & Potato Soup |
Soup |
American |
|
Heat oil in heavy large pot over medium-high heat.
Add onions, leeks; sprinkle with salt & pepper
Saute until softened (about 8 minutes). Add broth.... |
| Blueberry Brie |
Appetizer |
---- |
|
Directions
1. Preheat oven to 350 degrees F (175 degrees C).
2. Place Brie cheese in a medium baking dish. Slather with
blueberry pie filling.
.... |
| Lobster Cocktail With Brandy |
Seafood |
French |
|
Mix the lobster with the mayonnaise. Chill for one hour and add the ketchup, lemon juice, parsley, chives or scallions, salt and pepper and brandy. Bl.... |
| Bear Claws |
Dessert |
Danish |
|
Danish Pastry:
Measure 3 1/2 cups flour into a bowl, or into the work bowl of the food processor with the steel blade in place. Cut the butter into 1.... |
| Brocolli Casserole |
Vegetable |
American |
|
Mix all ingredients together and pour into ungreased 13x9x2" casserole. Top with mixture of melted margarine & crushed crackers. Bake, uncovered, at.... |
| Guacamole |
Dips |
Mexican |
|
In a blender, combine avocados, onion, lemon juice, garlic, and salt. Blend till smooth, scraping down sides as needed. Place in serving bowl. Cover.... |
| Fiskefars (Fish Forcemeat) |
Seafood |
Danish |
|
Grind fish, using the fine blade on your good ginder, or whirl in a blender, a little at a time, until all is smooth. You should have 2 c. fish. Add b.... |
| Callaloo Soup |
Soup |
Caribbean |
|
Chop the greens roughly and cut the pork or bacon inti 1/2" pieces. Simmer these in the stock with the onion, garlic, scallions and thyme until pork o.... |
| Pumpkin Cream Cheese Roll |
Cakes |
American |
|
In a large bowl, beat eggs and sugar. Beat in remaining cake ingredients. Grease a 10 x 15-inch jelly roll pan. Line pan with wax paper, then grease a.... |
| CHICKEN LA CACCIATORE |
Chicken |
Italian |
|
Heat the oven to about 450-500°. Put the chicken in a baking pan and coat with the oil. Place the meat skin side up, add stock and sprinkle with S&P.... |
| Beef Tenderloin With Red Wine Sauce |
Beef |
---- |
|
Trim fat from tenderloin; fold under 3 inches of small end. Tie tenderloin with string at 2-inch intervals. Combine wine and next 6 ingredients in l.... |
| Baechu-poghi Kimchi |
Vegetable |
Korean |
|
Quarter cabbages lengthwise. Dissolve 1 1/4 cups of salt in 4 cups of water in a wide and shallow basin or bowl. Hold each stalk of the cabbage and ri.... |
| Barley, Mushroom & Wild Rice Soup |
Soup |
---- |
|
In large sauce pan, heat oil over medium heat. Add mushrooms, onion, bell pepper and garlic. Cook for 8-10 minutes, stirring frequently.
Add broth,.... |
| Achiote Rice |
Rice |
Mexican |
|
Preheat the oven to 325°F. In a large saucepan, combine the water and lime juice and bring it to a boil.
Add the rice and boil it for 10 minutes. Dra.... |
| SPIT-ROASTED SUCKLING PIG WITH VEGETABLES |
Pork |
American |
|
Rub the pig with lime juice, salt, pepper, and chopped herbs. Put the spit through the pig, attaching the spinal column to the spit with some wire to.... |
| Spaghetti alla Bolognese |
Pasta |
Italian |
|
Chop the onion and fry it in olive oil until gold color.Add the celery (chopped).Right after add the tomatoes (diced),the clove ( a few) and the chili.... |
| Golden Calendula or Marigold Glaze |
Sauces |
American |
|
Mix all ingredients together except whole flowers and stir until blended. Brush on meat or poultry during the last 20 minutes of cooking. Garnish with.... |
| Braised Short Ribs of Beef |
Beef |
American |
|
For the brine: Bring the brine ingredients to a boil over high heat in a large pot. Stir and
simmer 3 minutes.
Put short ribs in brine and weight down.... |
| Branzino with Shrimp and Fennel |
Seafood |
Italian |
|
Preheat the oven to 500°. Mix together the shrimp, fennel bulb, olive oil, lemon juice and zest, ground fennel seeds, pepper, and salt to taste in a m.... |
| Bourbon-Braised Turkey Breast |
Turkey |
American |
|
Season the turkey with salt and pepper. Heat the oil in a large Dutch oven over medium-high heat. Place the turkey breast in the pan, skin-side down; .... |
| Rum Cake |
Cakes |
---- |
|
"Preheat the oven to 325 degrees. In a heavy-duty mixer, beat the sugar and butter with the salt until light and fluffy; beat in the eggs one by one. .... |
| frigipan |
Dessert |
French |
|
Sift and mix dry ingredients Blend with eggs Thin with boiling milk. Heat until boiling two minutes being careful not to scorch. Pour into pan/mol.... |
|
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