Recipe Title |
Type |
Cuisine |
FreshCranberry and Orange Relish |
Sauces |
American |
Slice 1 medium orange into eights; remove seeds. Place half the cranberries and half the orange in a food procesor container. Process until ingredient.... |
Honey Cranberry Relish |
Sauces |
American |
Quarter and slice unpeeled orange, removing seeds. Coarsely chop orange and cranberries. Place in a medium saucepan and stir in honey. Bring to a boil.... |
Cranberry-Orange Relish |
Potpourri |
---- |
Wash cranberries; pick out bad ones. Wash orange and apple. Cut off stem ends of orange; core and seed apple. Cut orange and apple into pieces and .... |
Red Pepper Relish |
Salad |
---- |
Remove stems and seeds from peppers. Cover peppers with boiling water; let stand 5 minutes; drain. Repeat; drain well. Then put them through coarse bl.... |
Corn Relish |
Vegetable |
---- |
1. Prepare vegetables; set aside.
2. Mix sugar, salt, mustard, turmeric, celery seed and flour in Dutch oven. Stir in vinegar and corn syrup. Heat.... |
Vidalia Onion Relish |
Sauces |
American |
Grind or use food processor for enough Vidalia onions to yield 1 1/2 gallons, add 1/2 c. salt; mix well and let stand 30 min. Squeeze juice from mixtu.... |
Cucumber Relish |
Vegetable |
---- |
Grind cucumbers and onions. Sprinkle with pickling salt and cover with boiling water. Let stand 4 h. Drain. Add red peppers. Combine remaining ingredi.... |
Golden Cucumber Relish |
Sauces |
---- |
1. Peel and seed cukes. Finely dice pulp. Peel and dice onions, and add to cukes. Add salt, mix, cover, and let stand for ten to twelve hours.
2.... |
Hot Dog Relish |
Sauces |
American |
Combine all vegetables. Add salt and water. Let stand overnight. Drain. Heat vinegar, sugar, mustard seed and celery seed to boiling. Add the drained .... |
Sweet Pickle Relish |
Sauces |
---- |
Combine cucumbers, onions, green and red peppers in a large bowl; sprinkle with salt and cover with cold water. Let stand 2 hours. Drain thoroughly.... |
Vidalia Sweet Onion Relish |
Sauces |
American |
Tie the pickling spices in cheesecloth. In med. saucepan, heat spice bag and remaining ingredients except the onions. Bring to boil. Reduce heat to me.... |
Green Tomato Relish |
Vegetable |
---- |
Chop tomatoes, onions and peppers finely (best done in food processor, but blender can be used). Pour into large bowl; stir in salt. Cover and chill 8.... |
Spiced Cranberry-Orange Relish |
Sauces |
---- |
Put cranberries and orange through a grinder with coarse disk. (Or process in food processor with metal blade until coarsely ground...not too fine.) S.... |
Cranberry-Orange Relish |
Potpourri |
---- |
Wash cranberries; pick out bad ones. Wash orange and apple. Cut off stem end of orange; core and seed apple. Cut orange and apple into pieces and p.... |
CRANBERRY RELISH |
Sauces |
American |
Chop the cranberries in a manual food chopper- NOT a food processor. Chop the apples and the oranges into small cubes with their skins. Add the remain.... |
Apple Cranberry Relish |
Sauces |
American |
1. In a medium saucepan, combine all ingredients and cook over medium-high heat, stirring until cranberries pop, about 5 to 7 minutes. Reduce heat to .... |
Tomato Relish |
Sauces |
American |
Preheat oven to 2500. Toast the cumin on a sheet of foil until it turns a deep brown, about 3 minutes. WATCH carefully to make sure it doesn't blacken.... |
Zucchini Relish |
Potpourri |
American |
In a 5 to 6 quart kettle over high heat, combine zucchini mixture with vinegar, sugar, mustard, celery seeds, cinnamon, nutmeg, pepper, and pimentos. .... |
Cranberry Orange Relish |
Jellies and Jams |
---- |
Mix water and sugar and bring to a boil. Cook until the sugar is dissolved, a minute or so. Add cranberries and simmer until sauce is thickened. I lik.... |
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