Recipe Title |
Type |
Cuisine |
DANDELION AND FAVA PUREE |
Potpourri |
Italian |
Soak the fava beans in warm water for 4 hours.
Drain the beans and place them in a pot with water to cover by 1 inch. Add salt and bring to a simmer .... |
Minestrone Soup |
Soup |
Italian |
Pour stock into very large soup pot. Add choped celery, carrots and can of beans (rinsed). Bring to rolling boil.
In a skillet, add drops of oil a.... |
Pollo alla Cacciatore |
Chicken |
Italian |
Fry chicken to med brown, drain on paper towels, Saute next 4 ingredients until they are translucent, DO NOT OVER COOK. Add remaining ingredients and .... |
Italian Red Sauce with Basil |
Pasta |
Italian |
Purie the tomatoes in a food mill, removing most of the seeds. In a medium stockpot, heat the olive oil over medium heat, add garlic, and sauti until .... |
Italian Spaghetti Sauce |
Sauces |
Italian |
Heat olive oil over medium heat in heavy saucepan. Add onion, basil, garlic and salt. Saute until onion is tender, approximately 5 minutes. Add tomato.... |
Bagna Cauda |
Appetizer |
Italian |
Melt butter in a heavy-bottomed saucepan, earthenware casserole dish or stove-to-table baking dish. Add olive oil, chopped anchovies and garlic; mix w.... |
Orzo Casserole |
Pasta |
Italian |
Preheat oven to 350 degrees F. Spray 2 quart shallow casserole with non-stick cooking spray; set aside. Cook pasta according to package directions, .... |
Asparagus Rolls |
Appetizer |
Italian |
Cook the asparagus in salted, boiling water for 15 minutes. Meanwhile, preheat the oven to 350°F. Grease an ovenproof dish with butter. Drain the .... |
Grilled Lamb Chops with Mint Rosemary Pesto |
Lamb |
Italian |
1). Lightly brush each lamb chops with Rosemary Oil and season with salt and pepper. Grill on both sides for 3-4 minutes, then finish cooking in a 450.... |
Risotto Bianco |
Rice |
Italian |
Fill a medium pot with about 5 cups water and bring to a gentle simmer over medium heat. Reduce heat to low and keep the water hot.
Melt 3 tablespoons.... |
GRILLED FIGS WITH PROSCIUTTO |
Appetizer |
Italian |
Trim the stems of the figs, wash and dry well and cut them in half from tip to bottom. Brush the cut end with a little olive oil and place them face d.... |
Pasta e Zucchine |
Pasta |
Italian |
Cut the zucchini in 4-5 pieces and let them soften for 5 minutes in a pan on a slow fire with salt,pepper,chili pepper and garlic.
Put the zucchini .... |
Seafood Frabiablo |
Pasta |
Italian |
in a lg. pot add the oil and garlic saute very quickley and add the shrimp and scallops cook till firm and remove from the pot next add the grouper an.... |
Osso Bucco Milanese |
Veal |
Italian |
For Gramolata:
Combine all ingredients in a small bowl. Sprinkle mixture over shanks while they are still cooking, but done, so that Gremolata cooks .... |
WILD STRIPED BASS WITH FENNEL IN PRIMITIVO DI MANDURIA RED WINE SAUCE |
Seafood |
Italian |
Fillet the fish or have the fishmonger do it for you. Reserve the head and bones. Sprinkle the fillets with 1/4 cup olive oil, 2 tablespoons parsle.... |
Crockpot Spaghetti Sauce |
Sauces |
Italian |
Crumble and brown ground beef in a skillet with the onion and garlic. When meat loses red color, remove from heat and drain off excess fat. Put meat m.... |
Fettuccine Alfredo |
Pasta |
Italian |
1. Prepare fettuccine according to package directions; drain.
2. Melt margarine in 3-quart pan over low heat. Stir in cream, milk, salt and pepper.... |
Vegetarian Lasagna |
Pasta |
Italian |
boil noodles.boil eggs.mix tomato sauce and paste together in large pan,add onion,mushrooms,celery and all the spices mix thoroughly let simmer for ha.... |
sun dried tomato pesto |
Sauces |
Italian |
Place nuts in processor and go 4till minced fine, add garlic and Cheese. Pulse a cuple of times then add tomatoes4till they4rechopped fine. Incorpora.... |
Pesto |
Sauces |
Italian |
Put basil leaves in a mortar with pine nuts, garlic cloves and salt, and crush to a paste with a pestle. Work in grated Parmesan cheese. Gradually add.... |
Pesto |
Pasta |
Italian |
Blend in food processor until smooth. After your pasta noodles are cooked and drained put pesto on noodles, as much as you desire.
If you plan t.... |
Vegetable Marinara Sauce |
Sauces |
Italian |
In large, heavy, non reactive saucepan, heat oil. Add carrots; sauti, stirring, 5 minutes. Add celery; sauti, stirring, 5 minutes. Add onion; sauti, s.... |
Espresso and Walnut Cake |
Cakes |
Italian |
Preheat the oven to 350°F and grease two 8-inch pans.
In a pan, melt the butter and stir in the milk and espresso. In a bowl, whisk the eggs and suga.... |
Broccolini with Caramelized Shallots and Sicilian Pecorino with Saffron |
Vegetable |
Italian |
Using a small sharp paring knife, trim the broccolini of its tough outer membrane starting with the base and peeling up toward the florets. Bring plen.... |
Spicy Calabrian Chicken |
Chicken |
Italian |
1. Season the chicken generously with salt and pepper. Heat the oil in an 8-quart heavy-duty pan or Dutch oven over medium heat, until shimmering. Ad.... |
Neapolitan Easter Cake - La Pastiera di Grano |
Cakes |
Italian |
1. Place the wheat in a large bowl, and let soak overnight in a cool place.
2. To make dough: Combine flour, cinnamon and salt. In a large bowl, beat.... |
Tuscan White Bean Soup with Olive Oil and Rosemary |
Soup |
Italian |
Rinse the beans thoroughly and place them in a 7-quart slow cooker along with the water, onion, garlic, and bay leaf. Cover and cook on LOW for about .... |
Italian Wedding Soup |
Soup |
Italian |
Preheat the oven to 350 degrees F.
Mix the veal, sirloin, egg, bread crumbs, parsley, 1/2 cup grated cheese, salt, and pepper until uniform, but d.... |
Stracciatella |
Soup |
Italian |
In a saucepan, bring 8 cups chicken or meat broth to a boil. In a bowl, beat 4 eggs and the juice of one lemon until frothy. Then beat in 1/4 teaspoon.... |
Fresh Egg Pasta (Pasta all'Uovo) |
Pasta |
Italian |
In a large bowl, stir together the flour and salt. Make a well in the center and add the eggs. Beat the eggs and flour together lightly with a fork, t.... |
Italian Wedding Soup |
Soup |
Italian |
Mix together all above ingredients to make the meatballs; use 1/2 teaspoonful for each meatball. Put meatballs in a pot with water and let cook until .... |
Toppings For Focaccia |
Bread |
Italian |
* 1/2 cup pesto topped with 2 tablespoons grated Parmesan cheese.
* 1/2 of a red pepper, 1/2 of a yellow pepper, 1/2 of a green pepper chopped and .... |
Veal Scaloppine/Piccata |
Veal |
Italian |
Cut veal into 4 pieces; pound with meat mallet to about 1/8-inch thickness. Sprinkle with salt and pepper. In a large skillet cook HALF of the veal in.... |
Panna Cotta |
Dessert |
Italian |
Panna Cotta without Caramel topping:
Stir together cream and sweetened condensed milk in a small saucepan. Add vanilla bean and sprinkle gelatin on .... |
Baked Chicken Cacciatora |
Chicken |
Italian |
1. Place flour in a paper bag; shake chicken pieces in flour to coat. In a large frying pan, heat oil. Add chicken and cook, turning, until browned, a.... |
Lemon Biscotti |
Cookie |
Italian |
Preheat oven to 325 degrees F. Coat baking sheet with non-stick spray or parchment. In a medium bowl, combine flour, sugar, baking powder, baking so.... |
SCALLOPS alla BORDELAISE |
Seafood |
Italian |
In a medium sauté pan over a low fire heat 1/2 the butter and the olive oil and sauté the garlic, shallots, and the scallops until the s.... |
Saltimbocca alla Genovese |
Veal |
Italian |
Trim the veal scallops so that they are approximately all the same size. (Save trimmings for sauces.) Sprinkle a little salt and pepper on each slice .... |
Italian-style Red Sauce |
Sauces |
Italian |
Mix everything together in a small saucepan on medium heat until it starts bubbling. Reduce to simmer for 30 minutes to 1 hour, stirring occasionally.... |
TORRONE CASALINGO |
Confections |
Italian |
Place the honey, a pinch of the salt, 1-1/2 cups of the sugar, the corn syrup, and water in a heavy saucepan. Stir over medium heat until the sugar is.... |
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