| Recipe Title |
Type |
Cuisine |
| Thai BBQ Chicken Marinade |
Chicken |
Thai |
|
|
| Thai Sea Bass With Curry And Ginger |
Seafood |
Thai |
|
|
| Thai Tofu Noodle Soup |
Soup |
Thai |
|
|
| Georges Best Ever BBQ Thai Chicken |
Chicken |
Thai |
|
I guarantee this recipe is so simple and will turn out to be one of your all time favorites. Enjoy,Enjoy |
| Paella |
Rice |
Spanish |
|
It takes a long time to cook, but it's worth it! |
| Homemade Curry Powder |
Potpourri |
Middle Eastern |
|
|
| Falafel |
Potpourri |
Middle Eastern |
|
To make this favorite sandwich, combine the falafel balls in warmed pita bread with shredded lettuce, finely chopped scallions and diced tomatoes. |
| Chicken Tagine |
Stew |
Middle Eastern |
|
This is a basic recipe. Recipe can be varied by adding,toward the end, one cup of one of the following okra, cooked white beans, potatoes, green beans, etc... |
| CHICKEN FAJITA |
Chicken |
Mexican |
|
Dind't find any recipes calling for liquid smoke. |
| Sake-Marinated Beef Ribs |
Beef |
Japanese |
|
|
| Vindaloo |
Chicken |
Indonesian |
|
|
| Chicken tandoor (Baked) |
Chicken |
Indian & Pakistani |
|
|
| Pineapple Chutney |
Dessert |
Indian & Pakistani |
|
|
| BRINJALS (Eggplant, Ceylon Style) |
Vegetable |
Indian & Pakistani |
|
Side dish for chicken curry |
| Indian Fried Walleye |
Seafood |
Indian & Pakistani |
|
This East Indian slant on a Wisconsin favorite is simple and delicious! The besan gives it an also nutty flavor.
|
| Daal |
Vegetable |
Indian & Pakistani |
|
|
| Tarka Dal |
Vegetable |
Indian & Pakistani |
|
|
| TARKA DAAL |
Soup |
Indian & Pakistani |
|
Frying onions to dark brown is key to getting the perfect flavor to enjoy the lentils soup ( DAAL) at its best |
| BENGAL LANCERS SHRIMP CURRY (JHINKA MASALA) |
Seafood |
Indian & Pakistani |
|
|
| Chickpea Curry |
Vegetable |
Indian & Pakistani |
|
|
| Dal Nepal a.k.a. Curried Red Lentils |
Vegetable |
Indian & Pakistani |
|
|
| Diced Potatoes with Turmeric and Cumin |
Vegetable |
Indian & Pakistani |
|
|
| CHICKEN BIRYANI |
Chicken |
Indian & Pakistani |
|
|
| CHICKEN VINDALOO |
Chicken |
Indian & Pakistani |
|
|
| Tandoori Chicken (Tandoori Murgh) |
Chicken |
Indian & Pakistani |
|
|
| Haray Masalay Key Aloo |
Vegetable |
Indian & Pakistani |
|
|
| Dahl |
Vegetable |
Indian & Pakistani |
|
|
| Indian Samosa |
Appetizer |
Indian & Pakistani |
|
|
| Basic Curry Sauce |
Sauces |
Indian & Pakistani |
|
|
| Moghlai Lamb With Spinach (Paalag Gosht) |
Lamb |
Indian & Pakistani |
|
Serves 4 |
| Stuffed Okra |
Vegetable |
Indian & Pakistani |
|
|
| Chicken Mouli |
Chicken |
Indian & Pakistani |
|
this is a Malaysian recipe adapted from the Indian Moulee which originates from Kerala South India. |
| Crusty Russet Potatoes with Coriander |
Vegetable |
Indian & Pakistani |
|
Soft on the inside and crisp on the outside, these potatoes will go very well with your next pot roast or steak. You can also use them to add a subtle Indian touch at breakfast by serving them with buttery scrambled eggs. |
| Chicken Gumbo |
Soup |
Cajun |
|
|
| Kansas City Barbecue Sauce |
Sauces |
American |
|
|
| Carmelized Onions |
Vegetable |
American |
|
Not from the TV but very good! |
