Recipe Title |
Type |
Cuisine |
Mustard Glazed Pork Tenderloin |
Pork |
---- |
Preheat oven to 400 degrees. Combine soy sauce and mustard. Rub mixture all over the pork. (Use your hands!) Spray a small baking pan with non-stick s.... |
BBQ Pork Tenderloin |
Pork |
---- |
I know of no reason why you couldn't marinade this for 36 hrs. even though it does not specifically call for it.
Mix together the first 8 ingredien.... |
Pork Tenderloin with Pear Sauce |
Pork |
---- |
In a food processor, combine mustard, shallot, nutmeg, thyme, salt, cinnamon and pepper; process until creamy. Rub over pork. Place tenderloin in roas.... |
Grilled Pork Tenderloin with Mustard Sauce |
Pork |
Dutch |
Place the pork in a mixture of soy sauce, bourbon and brown sugar in a container.
Marinte covered, in the refrigerator for 3 to 4 hours.
Grill t.... |
Emeril's Beef Tenderloin |
Beef |
---- |
Sear tenderloin in hot oil on both sides. Place in large oven-proof dish or pan. Spread mustard over entire tenderloin. Cover with freshly grated hor.... |
Pork Tenderloin Medallions with Orange Honey Mustard Sauce |
Pork |
American |
Soak peppercorns in water for 30 minutes, then drain. Lightly coat tenderloin medallions in flour and sauti in non-stick pan with 1 tablespoon vegeta.... |
Pork Tenderloin with Island Sauce |
Pork |
---- |
In large saucepan, whisk together pork broth, brown and yellow mustards, honey, horseradish, ketchup, brown sugar, garlic, salt, pepper, and cumin. Co.... |
Pork Tenderloin Diane |
Pork |
---- |
1. Cut the tenderloin into 8 slices. Flatten each slightly, then rub in lemon pepper. Dredge in flour to coat both sides.
2. Heat butter in a skil.... |
Pork Tenderloin with Jezebel Sauce |
Pork |
---- |
Combine all marinade ingredients; mix well. Place pork in plastic bag or non-metal bowl. Pour marinade over pork; seal bag or cover bowl. Marinate 2.... |
Pork Tenderloin in Spiced Bourbon Sauce |
Pork |
---- |
Combine all ingredients, except pork with a whisk or in processor. Place tenderloin and marinade in a ziploc bag in the refrigerator overnight. Cook 4.... |
Pork Tenderloin with Island Sauce |
Pork |
---- |
In large saucepan, whisk together pork broth, brown and yellow mustards, honey, horseradish, ketchup, brown sugar, garlic, salt, pepper, and cumin. Co.... |
Pork Tenderloin in Spiced Bourbon Sauce |
Pork |
---- |
Combine all ingredients, except pork with a whisk or in processor. Place tenderloin and marinade in a ziploc bag in the refrigerator overnight. Cook 4.... |
Grilled Pork Tenderloin with Island Sauce |
Pork |
---- |
In large saucepan, whisk together pork broth, brown and yellow mustards, honey, horseradish, ketchup, brown sugar, garlic, salt, pepper, and cumin. Co.... |
Pork Tenderloin with Island Sauce |
Pork |
---- |
In large saucepan, whisk together pork broth, brown and yellow mustards, honey, horseradish, ketchup, brown sugar, garlic, salt, pepper, and cumin. Co.... |
Pork Tenderloin Diane |
Pork |
---- |
1. Cut the tenderloin into 8 slices. Flatten each slightly, then rub in lemon pepper. Dredge in flour to coat both sides.
2. Heat butter in a skil.... |
Spicy Grilled Pork Tenderloin |
Pork |
American |
Combine all ingredients in a large freezer baggie. Add tenderloins; push out air. Marinate refrigerated 30-60 minutes minimum.
GRILL 5 inches abo.... |
Pork Tenderloin with Island Sauce |
Pork |
---- |
In large saucepan, whisk together pork broth, brown and yellow mustards, honey, horseradish, ketchup, brown sugar, garlic, salt, pepper, and cumin. Co.... |
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