| Recipe Title |
Type |
Cuisine |
| SABLE COOKIES |
Cookie |
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|
Method
Preheat oven to 325.
Line 2 large baking sheets with parchment paper.
Beat butter in large bowl until creamy. Gradually add sugar, beat un.... |
| Gujerati carrot salad - Gajar ka salad |
Salad |
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|
Toss grated carrots with salt. Heat oil over medium flame until very hot, add mustard seeds. When they begin to pop, pour contents of pan-oil and seed.... |
| Ancho Chile Flourless Chocolate Cake |
Cakes |
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|
Preheat oven to 350 degrees F. Melt chocolate and butter in double boiler. When melted, whisk in the cocoa powder, salt and ancho chile powder.
Whisk.... |
| MEXICAN CHOCOLATE CAKE |
Cakes |
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|
Heat oven to 350 F. Lightly coat an 8-inch round cake pan with vegetable cooking spray.
Combine all the cake ingredients in a mixing bowl and stir.... |
| Orange Chiffon Cake |
Cakes |
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|
In a large mixing bowl, combine first four ingredients. Add egg yolks, orange juice, oil,and peel. Beat until smooth, about 5 minutes.
In another bow.... |
| REGAL ORANGE CHIFFON CAKE |
Cakes |
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|
Directions:
1. In large bowl, stir together flour, granulated sugar, baking powder and salt. In another large bowl, combine water, cooking oil, eg.... |
| LOBSTER BISQUE |
Soup |
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|
DIRECTIONS:
Bring large pot of water to boil. Add lobsters head first and boil until cooked through, about 8 minutes. Using tongs, transfer lobsters .... |
| Chicken & Coconut Milk Soup ( GAENG DOM YAM GAI) |
Soup |
Thai |
|
In a saucepan, bring the "thin" coconut milk to a boil. Add the chicken pieces, lemon grass and Laos powder. Reduce heat and simmer until the chicken .... |
| avocado soup with snapper seviche |
Soup |
Mexican |
|
for the avocado soup, place the avocado in a blender with the stock and lemon juice. Process several minutes until the mixture is a smooth puree, puls.... |
| Corned Beef and Cabbage |
Beef |
Irish |
|
Just saw your posting...hope you found your cooking times for St Paddy's Day dinner!
I usually cook my corned beef in a crock pot for at least 5-6 ho.... |
| Creme Brulee |
Dessert |
American |
|
Go to foodtv.com and type creme brulee in their search box. You will be given a list of 25 dessert and dinner brulees..... |
| strawberry glaze |
Pies |
American |
|
combine cornstarch and 1/2 c water to desolve
then combine all ingredients in sauce pan and bring to a boil as it thicken it will turn clearer cool .... |
| Shrimp Louis |
Salad |
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|
DIRECTIONS
Prepare Louis dressing by mixing together the mayonnaise, chili sauce, parsley, green onion, salt, and lemon juice. Gently fold in the whi.... |
| Shrimp Salad with Louis Dressing |
Salad |
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|
Combine all ingredients for dressing; chill until serving time. Arrange lettuce on chilled salad plates. Place shrimp on lettuce then garnish with tom.... |
| Seafood Newburg |
Seafood |
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|
DIRECTIONS:
Sauti shrimp, scallops, and lobster meat in melted butter. Season with paprika (approx. 1 tablespoon) and 1 oz. sherry. Cook .... |
| SEAFOOD NEWBURG |
Seafood |
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|
Steam and shell lobsters. Crush shells and set aside for sauce. Peel and de-vein shrimp. Reserve shells for sauce. Heat olive oil to high temperature..... |
| Chicken Guisada |
Stew |
---- |
|
Place chicken, garlic, and salt in pot; cover with water and boil until tender. Skin, bone, and shred chicken and place in skillet with oil; saute. Ad.... |
| STRAWBERRY CREAM PIE |
Pies |
---- |
|
Combine cream cheese, sugar, vanilla and nutmeg until well blended. Mash 1 cup strawberry slices, stir into cream cheese mixture. Whip cream with powd.... |
| Oreo Cheesecake like The Cheesecake Factory's |
Cheesecake |
---- |
|
-Mix melted butter with Oreo. crumbs and press into bottom and sides of a buttered spring form pan.
-Cover and set aside.
-Beat cream cheese with an.... |
| Crawfish Etouffee |
Seafood |
---- |
|
Directions:
In a large, heavy saucepan, melt 4 tablespoons of the butter and whisk in flour to combine well. Continue to cook, stirring constantly, u.... |
| Bruschetta |
Sauces |
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|
Directions:
1. Preheat oven to 400 degrees F (200 degrees C).
2. Combine olive oil, tomato, basil, and red onion in a small mixing bowl; stir well. .... |
| MANGO ORANGE SMOOTHIE |
Potpourri |
---- |
|
1. Place mango, yogurt, and ice in blender and puree until smooth; add orange juice and blend until mixed.
2. Pour into glasses and serve.
2 ser.... |
| Banana-Berry Power Smoothie |
Potpourri |
---- |
|
1. Place all the ingredients in a blender. Blend on high speed until smooth.
Serving Size about 1 cup
.... |
| Power Smoothies |
Potpourri |
---- |
|
1. Toss all ingredients in blender and frappe.
2. You could also add ice for a thicker, colder drink.
.... |
| MATZOH BALL SOUP |
Soup |
Jewish |
|
Place chicken in a large soup pot. Cover with water and bring to a boil. Lower the heat to a simmer and skim as needed. Simmer 10 minutes and add vege.... |
| LESS FAT BROWNIES |
Dessert |
---- |
|
Recipe
DIRECTIONS:
1. Preheat oven to 350 F (325 F for glass or dark pans). Grease a 13x9-inch nonstick baking pan OR line a 13x9-inch regular alumi.... |
| GRAHAM CRACKER MUFFINS |
Dessert |
---- |
|
Recipe
1. Preheat oven to 400 degrees F (200 degrees C). (*Decrease temperature by 25 degrees for dark pans). Grease 10 muffin cups or line with pape.... |
| FROZEN MUD PIE SANDWICHES |
Dessert |
---- |
|
Instructions:
Combine first 4 ingredients in a small heavy saucepan and bring to a boil over medium-low heat, stirring frequently with a whisk. .... |
| Gambas al Ajillo, Garlic Shrimp |
Seafood |
---- |
|
Preparation Instructions:
Bring to a boil 2 cups of Calasparra rice in 4 cups of water. Lower heat and simmer for 20 minutes.
Melt together butt.... |
| Gambas al Ajillo |
Seafood |
---- |
|
Directions
Peel Shrimp. Leave the very end of the tail on. Cut along the back of the shrimp tail 1/8-inch and remove vein. Clean and set aside in col.... |
| Rich and Creamy Tomato Basil Soup |
Soup |
---- |
|
Directions
1. Place tomatoes and juice in a stock pot over medium heat. Simmer for 30 minutes. Puree the tomato mixture along with the basil leaves, .... |
| PAELLA ESPANA |
Seafood |
Spanish |
|
Rinse the chicken pieces and pat dry. Season all over with salt, black pepper, and oregano. Heat the oil in a paella pan or wide skillet. Brown the ch.... |
| Cabbage Stew |
Stew |
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|
1. In dutch oven, saute beef, celery, and onions for 5 minutes.
2. Add remaining ingredients; bring to a boil.
3. Reduce heat, cover, and sim.... |
| Almond Crescent Cookies |
Cookie |
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|
1. In food processor, process almonds until finely ground in an on off motion.
2. Remove almonds from the work bowl.
3. Cut butter in 6 piece.... |
| GHIRARDELLI CHOCOLATE-ALMOND LAYERED CHEESECAKE |
Cheesecake |
---- |
|
Preheat the oven to 350F. (325 F for dark pans). Grease a 9-inch springform pan.
Place the almonds on a baking sheet and toast in the preheated ove.... |
| FLOURLESS CHOCOLATE TORTE |
Cakes |
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|
Preheat oven to 350 degrees. (325 for dark pans).
Butter the interior of a 10 to 12-inch round cake pan. Place parchment paper in the bottom only and.... |
| Pear Mimosas |
Brunch |
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|
Use a pear slicer or slice your pear into thin wedges. Put one wedge in bottom of champagne glass. Add about 1-2 T. of pear nectar. Fill the rest of t.... |
| Harvey Wallbanger Cake |
Cakes |
---- |
|
Directions
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 10 inch tube pan.
2. Combine cake mix and pudding mix in a large b.... |
| Shrimp Tempura |
Seafood |
---- |
|
To make the dipping sauce place the stock, soy sauce, chili sauce, sherry, and ginger in a large pan and bring to a boil. Simmer for 5 minutes.
Me.... |
| EXTRAORDINARY MACAROON FUDGE BARS |
Dessert |
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|
Preheat oven to 350 degrees F. Lightly grease 8 by 10 inch or 7 by 11 inch brownie pan or (in a pinch, a 9 by 9 inch baking pan will do).
Melt choc.... |
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