Ingredients
- List of Ingredients
- 2 1/2 cups graham cracker crumbs
- 1/4 cup white sugar
- 2 teaspoons baking powder
- 1 cup whole milk (I use lowfat)
- 1 egg, slightly beaten
- 2 tablespoons honey
Directions
Recipe
1. Preheat oven to 400 degrees F (200 degrees C). (*Decrease temperature by 25 degrees for dark pans). Grease 10 muffin cups or line with paper muffin liners.
2. In a large bowl, combine cracker crumbs, sugar and baking powder. Stir in milk, egg and honey; mixing just until moistened. Spoon batter into prepared muffin cups.
3. Bake in preheated oven for 15 to 18 minutes, until a toothpick comes out clean. Let stand for 5 minutes, then move to a wire rack to cool completely.
Makes 10 muffins (10 servings).
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Submitted 6/13/05.
Source: Allrecipes
Submitted By: Meryl
merstarunicorn11@hotmail.com
GRAHAM CRACKER MUFFINS