| Recipe Title |
Type |
Cuisine |
| PANE CALDO BISTROT CHECCA APPETIZER |
Appetizer |
Italian |
|
COMBINE TOMATOES AND BASIL IN BOWL. TOSS LIGHTLY. ADD OLIVE OIL AND GARLIC. SEASON TO TASTE WITH SALT AND PEPPER. TOSS JUST UNTIL TOMATOES ARE EVENLY .... |
| FETTUCCINE ALFREDO E SALSICCIA |
Pasta |
Italian |
|
1. Bring a large pot of salted water to a boil. Add fettuccine to boiling water, and cook until al dente; DO NOT over cook. Stir as soon as you drop t.... |
| Whole Wheat Pizza Crust |
Bread |
Italian |
|
Pour flour into a large mixing bowl. Add yeast and salt. Mix well. Add water, oil and honey; mix well. Cover with a moist cloth and place in a war.... |
| Limoncello |
Beverage |
Italian |
|
Remove the zest from the lemons (use a vegetable peeler) and submerge in the alcohol for around 40 days. The skin must become white and the alcohol ye.... |
| Bill's Focaccia Bread |
Bread |
Italian |
|
Put ingredients in machine in order above. Set to "dough" setting. When it is ready, cut the dough in half, spread into circles on baking sheets or .... |
| Classic Tiramisu |
Dessert |
Italian |
|
1 Combine egg yolks and sugar in the top of a double boiler, over boiling water. Reduce heat to low, and cook for about 10 minutes, stirring constantl.... |
| TIRAMISU |
Dessert |
Italian |
|
1. In a large bowl use an electric hand mixer to beat the egg yolks together with the sugar until fluffy.
2. Add the mascarpone cheese and mix it in .... |
| ITALIAN DRESSING |
Dressing |
Italian |
|
Place vinegar, celery seed, mustard, onion and sugar in
mixing bowl and beat in oil gradually. Yield: 6 to 8 serv-
ings.
For lower calories, subst.... |
| Eggplant lasagna |
Pasta |
Italian |
|
Vegetable Lasagna
by Texasrose
1 medium eggplant chopped
2 small zucchini chopped
1/4 cup olive oil
3 cloves garlic, pressed
basil, to tas.... |
| Summer Sausage Stew |
Stuffing |
Italian |
|
Preparation:
Heat the oil in a large skillet with a lit over medium heat. Add the sausage and onion and cook until the sausage is brown and the onion.... |
| Osso Bucco |
Veal |
Italian |
|
Directions
Preheat oven to 350oF
Sprinkle the osso bucco with salt & pepper and dredge in the flour.
In a casserole large enough to hold the pie.... |
| Lemon Veal Piccata |
Stew |
Italian |
|
Season cutlets with salt and pepper; dredge in flour.
Heat oil in a large skillet over medium-high heat and lightly brown both sides of cutlets, abo.... |
| Vesuvius Chicken |
Chicken |
Italian |
|
In large skillet, brown chicken in olive oil (or pam). When browned, remove chicken. Add chicken broth to pan and deglaze. Add Basil, Garlic Powder an.... |
| Eggplant Parmesan |
Vegetable |
Italian |
|
Slice eggplant into 1/2 inch thick slices. Mix eggs, salt and pepper. Dip slices into egg mixture and then into corn flake crumbs. Fry in oil. Dra.... |
| Italian bread salad |
Salad |
Italian |
|
Note: Ricotta Salata is a dry, crumbly cheese similar to feta, but less salty.
.... |
| ITALIAN PORKETTA |
Pork |
Italian |
|
Combine seasonings together and coat roast with mixture. Roast in a shallow pan at 325 degrees F. for 45 minutes to one hour, until meat thermometer r.... |
| Alysia's Basic Meat Lasagna |
Pasta |
Italian |
|
Directions
1. Preheat oven to 375 degrees F (190 degrees C).
2. In a skillet over medium heat season ground beef with garlic powder and oregano. Bro.... |
| Classic Baked Ziti |
Pasta |
Italian |
|
1. Preheat oven to 350 degrees F.
2. In a large skillet, cook ground beef, onions, and garlic over medium-high heat for 6 to 8 minutes or unt.... |
| TOMATO BASIL SOUP |
Soup |
Italian |
|
Make roux from margarine and flour. Cook 10 minutes on
medium heat. Stir so it does not burn. Add milk. When milk
thickens add tomato sauce and toma.... |
| Exotic Mushroom Risotto |
Rice |
Italian |
|
Heat the butter in a large heavy bottomed non-reactive saucepan and saute the mushrooms with the shallots and rosemary. Season with freshly ground sal.... |
| Panzanella Italian Bread Salad |
Salad |
Italian |
|
Spread the bread cubes out on a baking sheet and leave out, uncovered, to dry for 24 hours.
Alternatively, bake the cubes in a 300 degree F. oven for.... |
| Osso Buco |
Veal |
Italian |
|
* Veal shanks should be sawed into 8 pieces about 2 inches long.
Combine onion, carrot, celery, butter and garlic in large heavy casserole or Dutch.... |
| Pollo alla Bolognese |
Chicken |
Italian |
|
Preheat oven to 350 degrees. With a very sharp knife, carefully slice each chicken breast horizonally to make 8 thin slices. Lay them an inch or so ap.... |
| Italian Wedding Soup |
Soup |
Italian |
|
Bring broth to a boil over medium heat.
Combine the ground beef, ground pork, 3 eggs, bread crumbs, basil, parsley and 1/2 cup Parmesan.
Mix wel.... |
| Chicken Piccata |
Chicken |
Italian |
|
Pour a small amount of olive oil and the butter in a nonstick frying pan with a cover. Dredge chicken breasts in flour and salt/pepper mixture and sa.... |
| Osso Bucco |
Veal |
Italian |
|
Preheat the oven to 300 degrees F. Dust each shank with flour, salt and pepper. In a large oven proof pan, melt 1/2 the butter with the oil, and brown.... |
| Easy Scampi |
Seafood |
Italian |
|
Melt butter in medium skillet over low heat. Add onion, garlic and parsely and saute until golden, about 10 minutes. Add shrimp and stir just until p.... |
| Layered Italian Cheese Terrine |
Appetizer |
Italian |
|
Combine cream and Italian cheeses, garlic, herbs, salt, and pepper in a bowl and mix very well. Press mixture onto a cookie sheet lined with plastic w.... |
| Italian Torte |
Appetizer |
Italian |
|
Directions
1. Bring a small saucepan of water to boil. Turn off heat. Place sun-dried tomatoes in the water and cover for 5 minutes. Drain and finely.... |
| Chocolate & Pistachio Biscotti |
Cookie |
Italian |
|
Preheat oven to 180C Line tray with baking paper. place eggs and sugar into large mixing bowl and beat with electric mixers till think, pale and foam.... |
| SWORDFISH WITH SALMORIGLIO SAUCE |
Seafood |
Italian |
|
Prepare barbecue (medium-high heat) or preheat broiler. Whisk olive oil in top of double boiler over simmering water until heated through. Gradually w.... |
| Insalata Caprese |
Salad |
Italian |
|
Directions
On a large platter, alternate and overlap the tomato slices, mozzarella cheese slices, and basil leaves. Drizzle with olive oil. Season wi.... |
| Italian meatballs |
Beef |
Italian |
|
Add all ingredients together except crackers and mix more. Form into about 2 inch balls. Put in casserole dish and bake in 350 degree oven for about.... |
| easy marinara sauce |
Sauces |
Italian |
|
In a saucepan, bring tomato puree and water to a simmer. Thin it out with more water if you like. Add garlic, seasonings, salt, pepper and red pepper .... |
| Bolognese Sauce |
Sauces |
Italian |
|
Saute onions and a pinch of salt in the heated oil, add carrots and a pinch of salt. Cook until dry and begins to caramelize. Add 1/2 t. salt to abe.... |
| Calamari Dorè |
Seafood |
Italian |
|
Peel two tablespoons of zest from lemon and place in bowl. Mix in flour, parsley, salt and pepper. Prepare egg batter in separate mixing bowl by beati.... |
| ALFREDO SAUCE |
Sauces |
Italian |
|
1. Bring a large pot of salted water to a boil. Add fettuccine to boiling water, and cook until al dente; DO NOT over cook. Stir as soon as you drop t.... |
| Roasted garlic mashed pototoes |
Vegetable |
Italian |
|
THE PREP WORK:
Put the potatoes in a pot large enough to cover with water and boil until tender but still firm. If, you are using larger potatoes, c.... |
| BEEF SHORT RIBS |
Beef |
Italian |
|
Heat a sauté pan to Med./high, add oil and bring back up to temp. Add the pancetta or bacon, the chopped veggies, S&P to taste and sauté.... |
| Italian style Stuffed Peppers |
Vegetable |
Italian |
|
Preheat oven to 350 - 400 degrees. In a baking dish, large enough to hold the peppers up straight, rub the bottom with some oil, coat peppers with oil.... |
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