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Italian bread salad Recipe

  Italian Salad




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Ingredients:

  • 1=lb. crusty country-style bread
  • 1/3 C minced red onion
  • OR
  • 3-4 scallions, chopped
  • 4 C (about 2 lbs.) chopped ripe tomatoes
  • 1 med. sized cucumber, peeled, seeded and chopped
  • 1/2 C (packed) torn basil leaves
  • 1/3 C chopped Italian parsley
  • 1 C pitted, chopped olives (optional)
  • 1 C ricotta salata or feta cheese, crumbled
  • 2 tsp. minced garlic
  • 4-6 T olive oil (to taste)
  • 3-4 T wine vinegar (to taste)
  • big pinch of salt (omit if using feta cheese)
  • pepper to taste

Directions:
Note: Ricotta Salata is a dry, crumbly cheese similar to feta, but less salty.







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Submitted 6/13/05.
Source: Mollie Katzen
Submitted By: Lee.M Kaye
setters@internode,on,.net
Italian bread salad


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