| Recipe Title |
Type |
Cuisine |
| Creamy Pea Salad |
Salad |
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|
Combine first 7 ingredients, stirring gently. Stir in bacon and cashews. Serve on lettuce leaves.
Yield: 4 servings.... |
| Memphis Slaw |
Salad |
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Combine first 5 ingredients; stir with a wire whisk until sugar dissolves. Combine cabbage and pickles; add dressing and toss gently. Chill 1 hour. .... |
| ROQUEFORT DRESSING |
Dressing |
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|
Yield: 4 servings
Mash cheese with a little oil.
Add worcestershire sauce, lemon juice, vinegar and balance of oil.
Shake well until creamy.
.... |
| Roquefort dressing |
Dressing |
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|
Yield: 1 cup
Combine cheese, onion, and garlic in a small mixing bowl; mix on low speed of electric mixer 3 minutes.
Add remaining ingredients; be.... |
| Date Nut Loaf Cake |
Cakes |
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|
9x5 inch loaf pan (12 servings).
Directions
1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x5 inch loaf pan. In a saucepan .... |
| Pumpkin Chiffon Pie |
Pies |
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|
Bake pastry shell.
Soften gelatin in cold water. Combine pumpkin, brown sugar, egg yolks, spices, and salt in top of double boiler; cook over hot, .... |
| Glazed Carrots |
Vegetable |
American |
|
Scrape carrots; cut in fourths lengthwise. Place in heavy skillet. Add remaining ingredients. Cover; cook over low heat, turning often until tender .... |
| Double Layer Pumpkin Cheesecake |
Cakes |
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|
1 Preheat oven to 325 degrees F (165 degrees C).
2 In a large bowl, combine cream cheese, sugar and
vanilla. Beat until smooth. Blend in eggs one a.... |
| Pumpkin Cheesecake II |
Cakes |
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|
1 Preheat oven to 350 degrees F (175 degrees C).
2 Combine the graham cracker crumbs, ground pecans, 2 tablespoons white sugar, 2 tablespoons brown s.... |
| Seafood Gumbo |
Stew |
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|
Combine oil and flour in a cast-iron skillet; cook over medium heat 20 minutes, stirring constantly, until roux is the color of chocolate. Stir in on.... |
| LA MADELEINE TOMATO BASIL SOUP |
Soup |
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|
Combine tomatoes and juice in saucepan. Simmer for 30 minutes over medium low heat. Cool slightly, then place in blender. Add basil and process to pur.... |
| Skillet Sweet Potatoes |
Vegetable |
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|
Place sweet potatoes in a 12" skillet; cover with boiling water and cook, covered, about 10 minutes or until potatoes are tender. Drain well.
Meanw.... |
| Seafood Pasta |
Seafood |
Italian |
|
In a large saute pan over medium-high heat, saute onion and garlic in olive oil until soft. Add tomato puree and tomato paste. Simmer, uncovered, for .... |
| Caesar Salad Supreme |
Salad |
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|
Serve with crusty Italian Bread.
Directions
1 Mince 3 cloves of the garlic, and combine in a small bowl with mayonnaise, anchovies, 2 tablespo.... |
| Salmon Cakes II |
Seafood |
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|
Makes 4 patties (4 servings).
Directions
1 Combine salmon, onion, egg, bread crumbs,
Worcestershire sauce, hot pepper sauce, black pepper, c.... |
| Seafood Gumbo |
Soup |
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|
In a heavy saucepan over medium heat combine flour with vegetable oil to make roux. Stir continuously to make sure that mixture does not scorch until .... |
| Curried Stew with Lamb |
Lamb |
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|
Lamb is marinated in yogurt and garlic overnight, then slowly stewed with curry spices, almonds and currants. Prep Time: approx. 40 Minutes. Cook Time.... |
| EGG SAUSAGE CASSEROLE |
Brunch |
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|
Mix beaten eggs and half & half. Set aside. Layer bottom of greased casserole with bread cubes, cooked sausage, cheddar, salt and mustard. Pour egg mi.... |
| Sweet Potato Casserole II |
Vegetable |
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|
Makes 12 side servings.
Directions
1 Preheat oven to 350 degrees F (175 degrees C).
2 In a large bowl, mix together mashed sweet potatoes, 1/2 c.... |
| RUM AND SWEET POTATO CASSEROLE |
Brunch |
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|
The amount of rum can be varied according to taste (the casserole is also good without it, if you so desire.) . Makes 8 to 10 servings.
Directi.... |
| French Quarter Green Bean Casserole |
Vegetable |
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|
Cook green beans according to package directions; drain. Melt margarine in a Dutch oven; add soup and cream cheese. Cook over low heat, stirring con.... |
| Texas Breakfast Casserole |
Brunch |
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|
Line a 13x9 inch Pyrex dish with rolls, sealing perforations. Cover with sausage, mushrooms and half the cheese. Mix eggs with soup and pour over cass.... |
| Chestnut Stuffing |
Turkey |
American |
|
Cook celery and onion in the butter, about 5 minutes. Add spices and cook until tender. Add chestnuts. Pour over bread crumbs. If not moist enough.... |
| Herbed Stuffing |
Stuffing |
American |
|
Cook and stir celery, onion, green peppers, poultry seasoning, sage, and thyme in butter in Dutch oven until celery is tender. Remove from heat. Sti.... |
| Mashed Potatoes |
Vegetable |
American |
|
I have done this half a day ahead the last 2 years in a row (when I had Thanksgiving for 18!) by imply keeping them warm in a crock-pot set on low. I .... |
| Seafood Lasagna |
Seafood |
American |
|
Cook lasagna noodles, drain. Arrange 4 noodles in bottom of greased 13" x 9" x 2" baking dish. Cook onion until tender and blend cream cheese. Stir.... |
| Popovers |
Bread |
American |
|
Mix all the ingredients together until well blended. It is not necessary to get all the lumps out. Pour into 12 well greased muffin tins or custard .... |
| Flan de Calabaza (Pumpkin Flan) |
Dessert |
Cuban |
|
For the caramelized sugar *(see below)*
For custard:
Mix together the pumpkin puree, cinnamon, and cloves in a large mixing bowl. Pour in the ev.... |
| Whipped Sweet Potato Casserole |
Vegetable |
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|
Makes 5 servings.
1 Preheat oven to 350 degrees F (175 degrees C).
2 In a large saucepan cook sweet potatoes in salted water over medium-high .... |
| Apple Crumb Pie |
Pies |
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|
Note from the author: Optional: "You can add walnuts and raisins to this apple crumb pie..."
Makes 1 - 9 inch pie (8 servings).
DIRECTIONS:
.... |
| Coconut Custard Pie III |
Pies |
---- |
|
Cinnamon may be used instead of nutmeg.
Makes 1 pie (8 servings).
1 Preheat oven to 400 degrees F (200 degrees C).
2 In a large bowl beat egg.... |
| Cranberry Sauce |
Sauces |
American |
|
Process half the cranberries and half the orange in a food processor. Process the other half of berries and orange (rind included) with the sugar and.... |
| SWEET POTATO CASSEROLE |
Vegetable |
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|
Scroll down this page to 11/18 and look for Sweet Potato Casserole. You'll see the recipe I posted. .... |
| Creamy Pumpkin Pie |
Pies |
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|
Note: Can freeze leftover processed pumpkin to use for future pies. Ready in: approx. 1 Hour 5 minutes. Makes 1 - 9 inch deep dish pie (8 servings).
.... |
| Buttery Cranberry Pie |
Pies |
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|
Try a scoop of vanilla ice cream on top while
still warm. Makes 1 9-inch pie (8 servings).
1 Preheat oven to 425 degrees F (220 degrees C.)
.... |
| Cranberry Streusel Pie |
Pies |
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|
Makes 1 - 9 inch pie (8 servings).
Directions
1 Smash or chop berries. Stir in sugar and 1/4 cup flour. Pour filling into pie crust.
2 Smash .... |
| Red Clam Sauce |
Seafood |
Italian |
|
Lightly brown garlic in oil and butter; add parsley, oregano, hot sauce and clams (juice ONLY) and simmer 5 minutes. Add tomatoes and simmer 15 minu.... |
| Brown Sugar |
Confections |
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|
Dark brown sugar (1 C = 6 ounces) Substitutes: 1 C light brown sugar + 1 tablespoon molasses OR 1 C granulated sugar + 2 tablespoons molasses
Light.... |
| BRAISED PHEASANT WITH RED CABBAGE WILD RICE |
Game |
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|
Make wild rice:
Preheat oven to 350F.
In a fine sieve rinse wild rice well and drain. In a small saucepan bring broth to a simmer. In a small flam.... |
| Chocolate Chip Apple Cake |
Cakes |
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|
Makes 1 -9 or 10 inch tube cake (14 servings).
1 Preheat the oven to 325 degrees F (165 degrees C). Grease and flour one 9 or 10 inch tube pan.... |
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