| Recipe Title |
Type |
Cuisine |
| SEARED CHICKEN WITH FIGS, SPINACH AND MUSHROOMS |
Chicken |
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Preheat the oven to 450 degrees. Place the potatoes in a one-quart saucepan, cover with water, add 2 tablespoons of salt and simmer until cooked throu.... |
| FRESH FIG BARS |
Cookie |
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Combine figs, water, honey, 1/4 teaspoon salt and lemon peel in saucepan and simmer 1 to 1-1/2 hours or until dark and thickened, stirring occasionall.... |
| Caribbean Pork Casserole |
Pork |
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|
1. Preheat oven to 425 degrees F. Mince 2 green onions. Cut remaining green onions into 2- inch pieces. In bowl, toss minced green onions with pork sl.... |
| Jamaican Casserole |
Beef |
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|
Blend together the flour with approximately 5 x 15 ml sp (5 tbsp) stock to form a paste.
In a large casserole dish place the meat, stock, flour past.... |
| OLIVE SANDWICH SPREAD |
Appetizer |
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|
In a small bowl, combine all ingredients. Spread on crackers or bread. Yield: 1 1/2 cups.
.... |
| Cream Cheese and Olive Spread |
Appetizer |
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|
Blend all ingredients well. Serve on crackers or spread on cracked wheat bread (makes 6 whole sandwiches); cut into triangles. Makes 1= to 2 cups.
.... |
| Cheese and Olive Spread |
Appetizer |
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|
Mix all ingredients together and refrigerate until chilled. Serve with Crackers.
.... |
| Pommes Anna |
Vegetable |
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|
1. Toss potato slices with melted butter in large bowl until potatoes are evenly coated. Adjust oven rack to lower-middle position and heat oven to 45.... |
| SPICY GRILLED SALMON STEAKS |
Seafood |
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|
In a bowl stir together the black pepper, the paprika, the cayenne, the garlic, the onion, the thyme, the salt, and the oil until the mixture forms a .... |
| Salmon with Lime Cilantro Butter |
Seafood |
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|
DIRECTIONS:
In 12x8 inch glass baking dish, combine marinade ingredients, blend well. Add salmon, turn to coat. Cover dish and refrigerate 30 to 60.... |
| LOBSTER BISQUE |
Soup |
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|
DIRECTIONS:
Bring large pot of water to boil. Add lobsters head first and boil until cooked through, about 8 minutes. Using tongs, transfer lobsters .... |
| MOCHA TRUFFLE COOKIES |
Cookie |
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|
Directions
1. Preheat oven to 350F for regular pans and 325F for dark pans. Lightly grease 2 cookie sheets.
2. In the top of a double boiler, me.... |
| CORRECTION MOCHA TRUFFLE COOKIES |
Cookie |
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|
xxx.... |
| Praline Sweet Potatoes |
Vegetable |
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|
Butter one 2 quart casserole dish. Preheat oven to 350 degrees F (175 degrees C). In a mixing bowl, combine the sweet potatoes, sugar, vanilla extract.... |
| SUGARLESS BARS |
Potpourri |
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|
1. Cut dates and prunes into small pieces. Boil dates, prunes, raisins, and water for 5 minutes. Add margarine. Mix and set aside to cool.
2. Preheat.... |
| Oatmeal Cake |
Cakes |
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|
Directions
1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 13 pan.
2. In a small bowl, pour boiling water over oats. Mix well, and co.... |
| BLUEBERRY BUCKLE |
Dessert |
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|
1. Cream butter; add sugar and beat until light.
2. Add egg and beat well.
3. Add sifted dry ingredients alternately with milk, beating until smoo.... |
| Boston Brown Bread |
Bread |
American |
|
Mix. Grease 3 cans. Fill. Cover with tin foil. Steam 3 hours-water in pan. Uncover and dry in 450 degree oven for 5 minutes. Cut with a string..... |
| Italian meatballs |
Beef |
Italian |
|
Add all ingredients together except crackers and mix more. Form into about 2 inch balls. Put in casserole dish and bake in 350 degree oven for about.... |
| Scallop potatoes |
Vegetable |
---- |
|
peel and slice potatoes and just cover with lightly salted cold water. Spray casserole dish with Pam or cooking spray of choice. Turn oven on to 375 .... |
| BLACK BEAN AND CORN SALAD |
Salad |
---- |
|
Combine all ingredients in a large bowl about 1 hour before serving time to allow flavors to blend. Adjust salt and pepper seasoning.
Makes 5 to 6 .... |
| Penne with Vodka and Spicy Tomato-Cream Sauce |
Pasta |
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|
In an unheated skillet large enough to hold the pasta later on, combine oil, garlic, crushed red peppers, and a pinch of salt, stirring to coat with o.... |
| Sweet Pumpkin Dip/Spread |
Dips |
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|
Directions
BEAT cream cheese and pumpkin in large mixer bowl until smooth. Add powdered sugar, cinnamon and ginger; mix thoroughly. Cover; refrigerat.... |
| CHOCOLATE CHIP BREAD PUDDING W/ CINNAMON-RUM SAUCE |
Dessert |
---- |
|
DIRECTIONS:
Preheat oven to 350F. Butter 13x9x2-inch glass baking dish. Place bread in large bowl; pour 8 tablespoons melted butter over bread and .... |
| PHILADELPHIA 3-STEP CREME BRULEE CHEESECAKE |
Cheesecake |
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|
Preparation:
MIX cream cheese, granulated sugar and vanilla with electric mixer on medium speed until well blended. Add eggs and egg yolk; mix unti.... |
| Roasted Red Pepper Soup |
Soup |
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|
Heat olive oil in large pot to medium-high. Sautee onions & garlic until soft.
Add roasted pepper and onion mixture to food processor, adding small .... |
| Chicken Salad with Basil |
Salad |
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|
Directions
1. For the dressing, in a blender container combine the yellow pepper, white balsamic vinegar, 1 tablespoon olive oil, 3/4 teaspoon sa.... |
| Bowties w/ Basil, Cilantro, Spinach & Goat Cheese |
Pasta |
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|
Procedure:
Bring a large pot of salted water to boil and cook the pasta to your liking. (I prefer al dente which is Italian for "to the tooth" and .... |
| CREAMY BASIL DRESSING |
Dressing |
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|
Blend all ingredients in a blender until smooth.
Cooks' notes:
Use dressing on mixed greens or sliced tomatoes or for chicken salad.
Dress.... |
| fresh salsa |
Dips |
Mexican |
|
par-boil tomatoes to remove skins, chop or mush them and add back to saucepan. Add onion, garlic, jalapeno and lime juice. Cook on low heat for about .... |
| Gazpacho |
Soup |
Spanish |
|
dip tomatoes in boiling water to remove skins, but don't cook them. Remove seeds and set peeled flesh aside. Discard seeds. In a blender or a food pro.... |
| Calabacitas |
Vegetable |
Mexican |
|
Cut squash into halves lenghtwise, then cut up into half moons about 1/4 inch thick. Cook diced onion in a large skillet in some oil or butter until i.... |
| easy marinara sauce |
Sauces |
Italian |
|
In a saucepan, bring tomato puree and water to a simmer. Thin it out with more water if you like. Add garlic, seasonings, salt, pepper and red pepper .... |
| Peruvian Roasted Chicken |
Chicken |
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|
In medium sized bowl, mix first eight ingredients. Wash chickens thoroughly with lemon water and remove excess fat from inside chickens.
With a la.... |
| Summer Fruit Salad With Honey Orange Sauce |
Dessert |
---- |
|
Prepare the fruit. Combine all ingredients for sauce and mix. Just before serving, pour Honey Orange Sauce over fruit.
Yield: 12 Servings
.... |
| Fruit Salad with Lemon-Lime Dressing |
Dessert |
---- |
|
In a large glass serving bowl or picnic container, combine all the fruits and toss very gently to mix. Sprinkle the lemon and lime juices, rum (if usi.... |
| Curried Chicken and Pumpkin Stew |
Chicken |
---- |
|
Directions:
Sprinkle chicken pieces with salt and pepper.
Heat 2 teaspoons of the olive oil in a Dutch oven over medium heat. Add the chicken and.... |
| Spicy Chicken And Pumpkin Stew |
Chicken |
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|
Cut chicken into 1-1/2 inch (4cm) cubes. In large heavy pot overmedium-high heat, heat half of oil. Brown chicken in batches, sprinkling
light.... |
| Chicken Pumpkin Chili |
Chili |
---- |
|
Heat the oil in a Dutch oven over medium heat. Saute the onions until lightly browned about 8 minutes.
Add the bell pepper, jalapeno and garlic. Sau.... |
| STEAK DIANE |
Beef |
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|
Working with one piece of steak at a time, place each between two pieces of plastic wrap. Working from the center to the edges, gently pound each piec.... |
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