Grilled Chicken Ceasar Wrap American Chicken
You can purchase cooked chicken at the deli and skip step 2.....

Lamb Meatballs in Green Curry Sauce Indian & Pakistani Lamb
While flipping through an Australian food magazine, my eyes were drawn to the appetizing green sauce in a photo of Indian-style meatballs. I am one of....

Chicken Vindaloo with Turmeric Rice Indian Chicken
Vindaloo is a dish prepared in the region of Goa, a former Portuguese colony in India on the west coast. It is known for being one of the spiciest Ind....

Banh Pho Bo (Beef Noodle Soup) Vietnamese Soup
This is a wonderful, fully flavored broth!....

Pico de Gallo Mexican Dips
This is a quick and easy salsa. Use it as a condiment for enchiladas and tacos or as a dip for tortilla chips.....

Taqueria-Style Carrots Escabeche Mexican Vegetable
These pickled carrots are popular additions to guacamole tacos, tacos dorados, and tacos de canasta. They should only be pickled for about two hours s....

Brie Quesadillas with Fresh Fruit Salsa Mexican Appetizer
The classic quesadilla of Mexico is updated here with Brie cheese and sweetened nuts, and served as an appetizer with a bright and tangy salsa of fres....

SOPES Mexican Beef
Sopes are little fried masa cups filled with beans and garnishes.....

Crusty Russet Potatoes with Coriander Indian & Pakistani Vegetable
Soft on the inside and crisp on the outside, these potatoes will go very well with your next pot roast or steak. You can also use them to add a subtle....

Chili Infused Sake Japanese Beverage
Pricking the chilies releases some of the oils but keeps this sake from getting too spicy. You're not looking for a searing drink, just a good kick.....

Shrimp With Cardamom & Almonds ---- Seafood
Notes: Recipe is from FIJI. Feel free to substitute lobster or crabmeat for the shrimp. ....

Grilled Mango Chutney ---- Jellies and Jams
In this novel recipe, the mango is grilled as one would grill a tomato or bell pepper, charring the skin while the flesh insides smokes and softens. N....

Shredded beef Burritos Mexican Beef
I usually make the burritos, put them on oven proof plates, top with homemade sauce and cheese and bake at 350 until the cheese melts then serve with....

Tequila Lime Shrimp Mexican Seafood
Heat level is mild-medium. 30 minutes prep time. ....

Indian Veggie Burger ---- Vegetable
Having grown up in India, I've never really taken to veggie burgers in the West. Instead of soybeans or grains, a veggie burger in India is actually m....

Tomatillo-Cilantro Salsa Mexican Vegetarian
For a flavorful change from the usual tomato salsa, try this salsa verde made with tomatillos and cilantro. Serrano or jalapeno chiles add heat?use 1 ....

Asian Guacamole ---- Dips
Famed Hawaiian chef Alan Wong is renowned for his intriguing twists on traditional recipes. He serves this simple but uniquely flavored guacamole with....

Indian-Spiced Roasted Cauliflower and Spinach Mac & Cheese Indian & Pakistani Vegetarian
Because cheese isn't a big part of Indian cuisine, it may seem unusual to find an Indian-spiced dish in a book about macaroni and cheese. But East mee....

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