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Salmon Croquettes ---- Seafood
You may have to cook the croquettes in batches. Keep the cooked ones hot on a baking sheet in a preheated 250 degree ovenwhile cooking the rest..... Red Salmon Sauce with Dill and Chives ---- Sauces Whip up this tasty, unpretentious pasta sauce with canned red salmon from the pasta pantry, chives (or green onion tops), and a splash of lemon. Garni.... Cedar Plank Salmon ---- Seafood We fish for salmon in Alaska and this is our favorite way to prepare..... Oven-Steamed Seafood en Papillote French Seafood Variations: You can use sweet red,yellow,or green peppers or tiny green beans in place of the carrots. You can use scallions(cut in thin strips) or ch.... Salmon and Ahi Tuna Tartare with Wasabi Tobiko Japanese Seafood This tartare displays a pleasing color theme of pink salmon, red tuna, white creme fraiche, and green wasabi-laced tobiko. A tall, elegant flute fille.... Smoked Salmon Spread ---- Brunch This spread is prefect brunch fare on black bread or bagels. Or hollow out a thin loaf of French bread, fill it with the mixture and slice it for an h.... Cedar Plank Salmon American Seafood This recipe has been handed down through generations of West Coast fishermen here on the rugged shores of Vancouver Island. We like it when the storm .... Salmon in Phyllo ---- Seafood This recipe can be found at http://www.bhg.com/bhg/story.jsp?storyid=/templatedata/bhg/story/data/fishy_salmoninphyllo_03072003.xml&catref=C443 or in .... Broiled Salmon Over Parmesan Grits American Seafood This one can make an amateur look great!.... Grilled Salmon ---- Seafood This is so simple that it doesn't sound like it will be that good...but it is Great. I do serve it with a sauce made from dijon mustard, dill, yogur.... Poached Salmon American Seafood This is a wonderful recipe to serve for company, either as a main dish or an hor dourve. .... Salmon Salad American Salad This dish comes from a cookbook first published in 1904. The ingredients are fresh and carefully presented, and the resulting dish is very refreshing..... Salmon En Croute French Seafood This can be served hot or cold and is good for brunch, lunch, or dinner..... Cold Poached Salmon American Seafood The sauce was intended to be served warm but I see no reason you couldn't chill it..... Salmon Pate ---- Appetizer the horse radish ans pepper flake can be done to taste. I like mine hot..... baked salmon with mayonaise ---- Seafood The fish is moist and tastes wonderful..... Bar-b-q Smoke-grilled Salmon American Seafood Source: Canadian Living magazine [Jul 95] Presented in an article by Margaret Fraser "More From Your Barbecue: Smoky Grilling" .... Springtime Salmon Salad American Salad Serves 4. Advance Preparation: Can be prepared through step 5 up to 4 hours ahead, covered, and refrigerated.....
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