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Tabouli Provencal Middle Eastern Salad
Using couscous makes this a more French salad; bulgur is more traditional. It's good either way..... Timpano de Maccheroni Italian Pasta Use your imagine and have fun. If you cannot get all the ingredients listed above, use comparable substitutes, such as green or yellow peppers for red.... Carrot-Raisin Salad ---- Salad Use your blender to chop the carrots. Cut them into 1/2-inch slices. Place half the carrot slices in blender and add just enough water to cover carrot.... Broiling or Grilling Steaks ---- Beef Use tongs to turn and not a fork...piercing the meat causes the juices to flow out and can make the meat dry out. ENJOY!.... Pico de Gallo Mexican Sauces Use this pico de gallo salsa on anything you eat -- morning eggs, lunch tacos and burritos, ham sandwiches, snacking tostada or potato chips, on your .... shrimp scampi Italian Seafood use the recipe as a guide. try roasted garlic scampi!!! its even better.... English Trifle ---- Dessert Use the prettiest glass bowl you can find for this; a deep one shows the layers best. For a shallower bowl, use one layer rather than two of each ing.... Chipotle Corn-Stuffed Peppers Mexican Vegetable Use the largest bell peppers you can find to hold the delicious stuffing made with pinto beans, rice, corn, and chipotle chiles. I like to use red pep.... Sauce For Game ---- Sauces Use sauce to accompany roast quail, pheasant, or other game, including venison. .... Tuna Casserole ---- Seafood Use noodles or2 C.crushed cheese crackers,or believe it or not 2-3 C crushed potato chips. Also sub mushrooms for pimento or olives. Very versat.... SMOKED TROUT ---- Game Use mainly for large fish..... Marinade for Wild Game ---- Game Use for steaks, ka-bobs for grilling, or roasts. For roasts, after marinating, pour all of marinade over roast and cover for most of cooking time. .... sauerkraut balls American Appetizer Use a good quality sausage. Yummy!!.... Pork British Pork Turning the heat high at the end will ensure the crackling..... Imam Bayildi Turkish Vegetable TURKISH IMAM BAYILDI (The Imam Fainted) "There are many stories about the origin of the name of this dish. One of them we heard while visiting A.... NANNA'S OLD TURKEY STUFFING ---- Stuffing Turkey stuffing in predominately Italian cookbook; what is this all about? I only say that because when we think of turkey what do we think of; holida.... Sweet Potato Turkey Mole Mexican Turkey Turkey is the most traditional meat to use in mole - this recipe twists tradition by adding sweet potato..... PESTO TURKEY SALAD Italian Turkey Turkey has a heartier flavor than chicken and is complemented by the basil pesto in the mayonnaise dressing. To save preparation time, substitute pre....
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