YUMMY! The easiest Chile Con Queso is 1 can Rotel Tomatoes and Green Chiles and 2 lb. Velveeta melted together. Add a little chopped jalepeno if desired.
In Mexico, different kinds of ceviche are made. The most common fish salad is done with raw huachinango (red-snapper) which cooks with the lemon juice.
Note from Marlen: There are several copycat recipes for this soup on the web. I believe this recipe comes closest to the real dish. Also, this is the correct spelling for the dish as listed in the Olive Garden menu.