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Fried Fish American Seafood
I prefer to use a iron skillet and this is not a low fat way to cook, but it's very good!.... shrimp newberg ---- Seafood I made this once with lobster and used linguini instead of toast. It was very good..... Carolyn's Crab Cakes ---- Seafood I like to use jumbo lump crabmeat because there few, if any, shell pieces, but run your fingers through it and if you do feel any, take them out. Be c.... Tilapia Poki Hawaiian Seafood I learned how to make this dish when I was studying at U.H., in 1990. Easy, tasty, & healthy! .... Tuna Confit ---- Seafood I haven't used this tuna in a salad. The flavor was so good, it was a lucky thing it even made it to the table, as I kept finding "scraps" to nibble .... lobster newburg ---- Seafood I have used in the past the frozen "peperidge farms" puff pastry to serve this dish. It was a sensation!.... Smoked Salmon ---- Seafood I have tried several brines as well as dry rubs for smoking salmon and this is our favorite. We use either hickory or alder chips..... Ceviche Sabroso ---- Seafood I have served this many times and everyone loves it and can't believe it is "raw" fish. You have to start with very fresh fish not frozen ones. Enjoy.... Paella ---- Seafood I have never made it but have enjoyed it many times at my friends home..... Trout with Miso Sauce & Mushrooms American Seafood I have increased some of the quantities from the original recipe because our Texas Trout are quite large. This recipe also works well with flounder o.... Fried Calamari Italian Seafood I have also made a Mango dip that is suprisingly tasty with this..... Fried Catfish American Seafood I got the recipe off the TV, and it is delicious indeed! .... TRUFFLED LOBSTER RISOTTO American Seafood I finally found it for you!!! Lobster and truffle oil give this dish the true stamp of indulgence. .... Shrimp Creole Cajun Seafood I don't know what file' powder is. Hopefully you can find out at a store in your area..... Citrus-Marinated Diver Scallops American Seafood I do not often eat scallops, as the portion sizes are too big in many restaurants. First, I don't think that we need to eat very much protein, but sec.... Salmon Loaf American Seafood i cut this recipe in half and it works fine. I also sometimes spice it up with finely chopped green pepper or celery, sometimes add a tbsp. of mayona.... Camarones a la Diabla sin Tomate? Mexican Seafood I created this in response to a post looking for a recipe for this dish that was either nutty or with coconut. I also saw some other post that had pre.... Marinated Calamari ---- Seafood HOW TO CLEAN SQUID: (squemish should buy theirs already cleaned) Work in sink. Hold body of squid firmly in one hand; grasp head firmly with other ....
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