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Caramel Banana Tart- Union Square Cafe ---- Dessert
According to owner Danny Meyer, this tart is far and away the most popular dessert at the famed Union Square Cafe in New York.... Kopenhagi ---- Dessert A truly exquisite dessert created in 1863 to honor King George I of Greece and named for his native Copenhagen.
.... sugar donuts American Dessert A quick, easy, way to make a dessert.... Rice Fritters Filipino Dessert A popular sweet from the Philippines..... Red-Hot Poached Pears American Dessert A poached pear, a simple yet elegant dessert, becomes a dramatic addition to any number of desserts the moment you cut into it. The sweet, spicy poach.... Chocolate Eclair Torte French Dessert A fluffy filled pastry with chocolate frosting..... Cherry Pizza Dolce Italian Dessert A colorful party dessert you can make quickly with biscuit mix and canned fruits. Delightful with Caffe Anisette.
.... Mallow and Red Currant Cups American Dessert A brilliant fusion of summer berries and mallow flowers creates an enchanting dessert that sits lightly on the palate. Use mallow, hibiscus, malva, la.... Cappuccino Semifreddo with almond Biscotti Italian Dessert A bit of work, this recipe, but well worth it!!
There are a number of variations--Vanilla Semifreddo with Almonds and Amaretti, and Chocolate Orange .... Baklava ---- Dessert 3 hours to make
Makes 16-20 servings..... Royal Frosting American Dessert *The cream of tartar will make the frosting fluffier/lighter and the vanilla isn't necessary if it isn't going to be eaten! When I have used this for .... Orange flavoured Zabaione ---- Dessert ** Instead of white wine, red wine, Marsalla, coffee or any other flavouring may be used.
.... MILFE Greek Dessert (Note: This is awesome! I'm not sure how to make it with Phyllo, but give this a shot. It always gets rave reviews!)
.... SPICY MOIST BRAN MUFFINS ---- Dessert "These are very moist"..... Aebleskiver Danish Dessert "Aebleskiver - a Danish dessert, like doughnut holes, but sweeter and much better traditionally served with glogg during the Advent. Cooked in a cast .... POACHED PEARS WITH CHOCOLATE-PEAR SAUCE ---- Dessert "...Poaching time varies, depending on how ripe your pears are.".... Old Fashioned Rice Pudding ---- Dessert For a firmer pudding, use 1/2 cup of rice. For a richer pudding, stir in 1 or 2 well-beate4n eggs 30 minutes before the pudding is done..... The Ultimate Butter Tart ---- Dessert
Variations:
Maple tarts: replace corn syrup with maple syrup and use walnuts instead of raisins.....
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