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Deep-Fried Camembert Australian Appetizer
This stuff is ambrosial. Of course, if you eat it too much your heart will explode and you'll die. In the late Seventies and early Eighties, this dish.... Smoked Salmon Spread ---- Brunch This spread is prefect brunch fare on black bread or bagels. Or hollow out a thin loaf of French bread, fill it with the mixture and slice it for an h.... Skillet Creole Shrimp Cajun Seafood This spicy shrimp Creole is a standby at the Alchemy restaurant in Edgartown, Martha's Vineyard, where we order it at the bar, sipping gimlets and wat.... Party Spaghetti and Meatballs Italian Pasta This spicy sauce with a lot of meatballs makes a perfect dish to serve for a crowd..... Pumpkin Soup (Api Zapallo) Mexican Soup This soup may be thinned with cream or milk if you prefer. Serve as an entree if a light meal follows, or as a meal with the addition of a salad and a.... After Thanksgiving Soup American Soup This soup is unforgiving....it is very easy to make. You can omit the barley & rice & turkey and just thicken with cream of wheat and add sliced p.... Chicken Curry Soup ---- Soup This soup is also delicious served cold. Prepare as above, and chill for several hours..... GARLIC SOUP Italian Soup This soup is a specialty of the house at Bayona in New Orleans. Had a heck of a time finding it. If you can, make the soup a day ahead; the flavor wil.... Fanesca ---- Soup This soup from Ecuador is also known as Spring Soup, since it uses vegetables first available during spring. It is a traditional dish during Lent sin.... Tortilla Soup Mexican Soup This soup can be made ahead for a gathering. Take a thermos of this soup along to football games, tennis match, or any other activity during Fall and .... Red Watermelon Preserves ---- Jellies and Jams This sounds more like a relish than jam, but might be interesting..... Enchilada Casserole Mexican Beef This sounds like what you are looking for. Just the name is different..... Camping Foods ---- Vegetable This sounds like a fun trip, If your going camping you need to improvise and rough it a little..I hoped I helped you......Ray..... Flaky Biscuits ---- Bread This sounds hard but is not. The turning and folding process incorporates multiple layers into your biscuits, and makes them have that flaky consisten.... Cold Oven Pound Cake American Cakes This somewhat unusually baked pound cake is easy to prepare, and freezes well. .... Homemade Haggis Scottish Lamb This skinless haggis is planned for American tastes, yet contains many of the ingredients found in the real thing. You can unmold the loaf and serve i.... BREAD PUDDING WITH WARM BOURBON SAUCE ---- Dessert This signature dessert from New Orleans is a classic Creole dish. .... Mincemeat British Pies This should be prepared at least 3 weeks before you plan to use it as it really improves with age and last almost indefinitely....
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