Epicurean: Browse Requests and Replies

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Request Title	Type of Recipe	Requested By	# of Replies
linzer torte	Cakes	lorry	0
spict cake with jam on it
toffee bars	Confections	vicki walker	0
sticky toffee that you can make at home
Chocolate Mousse Pie	Pies	Shanan Welch	2
My great-uncle was a chef in New York. When he visited with us he would make a Chocolate Mousse Pie. He passed away suddenly and no one knows the recipe he used. I am looking for a similar recipe. I don't know if the pie was baked or refigerated. The pie was done with a baked crust. It was very, very, very, rich but still light and fluffy. The pie only had a chocolate taste meaning no coffee or other flavors. My mother believes he used cream cheese in the recipe. The pie was very thick, taller than sides of the dish. He would make several and we would freeze the left overs. If anyone has a similar recipe I would very much appreciate it. Thank you in advance for your time and information.
english toffee candy	Confections	Lupita Luken	2
english toffee candy, with chocolate and nuts.
Red Cabbage Slaw	Salad	Steph C.	3
Looking for a recipe similar to the red cabbage slaw served at the Northwoods Inn Restaurant in CA. Have been looking for years for this recipe. Please help!
dumplings		harriet baker	2
egg dumplings made with flour and dropped in rouladen
okra	Vegetable	Carole	5
anything using okra
turkey stuffing	Turkey	marie hanson	5
stuffing for thanksgiving turkey
wasabi risotto	Rice	cecilia	0
I had this recently at a restaurant and loved it, but I can't find a recipe anywhere on the web. It was creamy and buttery, not too spicy.
mini Quiche	Appetizers	sue	0
cooking light recipe with ham and cheese
pumpkin cake	Cakes	bula	1
layer cake
Moon Mountain Cake	Dessert	Charles Yeager	7
The bottom layer is like a chocolate devils food cake about 1 inch high, then there is a layer of what tastes like vanilla/hazelnut mousse with whip cream mixed in and has the color just a little lighter than cappuccino and is about a half inch high. The top layer is about 3 inches of what I guess is Chocolate mouse cake with Hazelnuts and chunks of chocolate all though out the layer, that is topped by what seems like a semi-sweet Grenache with a few Hazelnut shavings on it. The whole cake is in the shape of a bunt cake pan. They sell it at Intermezzo in Atlanta.
salt horn	Bread	carol willette	0
A type of roll or bread, believed to be of German origin.
Low-Cal Marzipan	Dessert	Trudy	0
Don't even know if it's possible, but looking for a diet friendly marzipan recipe
Rustic Pie	Dessert	bearsmom	0
Apples in a cookie crust
cornflake pie	Dessert	Angela Playford	0
pastry on the bottom then jam then custard then cornflakes
Chicken Madiera	Chicken	Jean Krupski	0
A dark Madiera sauce over fried, thin and coated chicken cutlets
aubergine pie	Pies	Ria Kuster	0
a vegetarian pie with eggplants and ?
Hot Spinich Salad	Salad	Leslie Storr	1
Hot spinch salad
egg pie	Pies	pinky	0
egg pie similar to goldilock's one please....
red velvet cake	Cakes	sandy	1
red velvet cake
Southwest Turkey Club		Shelley	0
from the tv show everyday food... thanks!
french style bangus sardines	Seafood	Marietta A. Lemi	1
with olive oil
milkless sponge cake	Cakes	Maggied	0
Spocge cakes without milk
salmon with thai basil sauce	Seafood	Robin Hoff	2
a recipe for salmon marinated with ginger, garlic, orange juice, etc, served with a thai basil sauce which included coconut milk and fresh basil. I am so bummed I lost the recipe!

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