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Current Recipe Requests
Below are recipes people are currently looking for.
If you see a request below that you think satisfies the title and description, Please help out by submitting a recipe someone is looking for below! Click on the requested title and add the recipe in the recipe submission form. If you would like to request a recipe then click here. If you have an original recipe you would like to share with the world please add it here. |
Request Title | Type of Recipe | Requested By | # of Replies |
corn souffle | Nancy Byers | 0 | |
corn souffle, whole corn, milk, butter, flour |
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Passion Fruit | Jellies and Jams | LLLMulrooney@aol.com | 4 |
Need recipe for passion fruit jam or Jellie |
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qumquat jam or relish | rahel weinberg | 0 | |
I have a qumquat tree and am looking for recipes calling for qumquats. |
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Squash soup | Tonia Kelly | 2 | |
Squash soup |
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apple cheese and chive salad | Salad | Amber DeRigo | 46 |
I had this salad at Cafe Lurcat here in Naples, Fl
It was a simple salad of jullienned apples,a white cheese and chives tossed with a mildly sweet dressing. They have stopped serving it since and I can't find it anywhere. |
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flammekuezhe | Appetizers | joan preston | 0 |
onion tart |
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white fudge | janet pruitt | 0 | |
candy made with vanilla bark |
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Jewish baked beef/chicken with potatoes and rice | Stew | Jane Bennett | 1 |
A family favourite but we're not sure the version handed down remains authentic! It is a recipe passed on by a Jewish relative (I'm not Jewish)) and had a name similar, phonetically, to 'Gdamp Beef' - apologies. Beef topside, (or chicken pieces) stewed whole with finely sliced carrots, herbs, tomatoes and onions, sliced, then baked again in its sauce and served with a wonderful roast potato and crispy rice mixture. Can you identify this, give it its proper name, and the definitive version please! |
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asparagus soup | Soup | tash | 0 |
asparagus and basil |
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bero eggless fruit loaf | Cakes | she-she | 0 |
fruit loaf with allspice, bi carbonate of soda |
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lasania | Pasta | neila | 2 |
lasania |
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UNE LIMONADE | Beverage | DEBONIA | 0 |
SPARKLING LEMONADE |
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Brussel Sprouts | Vegetable | trisha frey | 1 |
Brussel Sprouts Shredded
with walnuts |
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Larb | Salad | kdavis3@pps.k12.or.us | 0 |
sometimes made with chicken or tofu, larb is a mixture of ground chicken / tofu with spices, lime juice, cilantro, red pepper and is rolled / eaten in a lettuce leaf |
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Pumpkin & Blue Cheese Tart | Pies | Hettie | 0 |
A tart made with pumpkin & Blue Vein Cheese |
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proscuitto | chris chitty | 3 | |
proscuitto, basil, angel hair pasta
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limoncello | Beverage | Elba Velasco | 1 |
lemon peeling grated and left to rest in alcohol and sugar |
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Chicken Lasagna with Pesto | marylou | 0 | |
Had this in Yosemite Lodge restaurant. 3 cheese with chicken and pesto served over a spicy marinara sauce |
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quiche | Brunch | Sandi charland | 0 |
quiche |
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Chili lime tilapia | Seafood | Angela Duffy | 0 |
Chili and lime seasoning for Tilapia |
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chicken and dumplings | Chicken | Shirley Boykin | 0 |
Chicken &dumplings |
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jack daniels tipsy cake | val | 0 | |
has pecans and sultanas in it |
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Bonefish Grill Tenderlion Portabella Piccata | Pork | Becky | 4 |
pork lion
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pasta with fish sauce | Pasta | evelyn hardy | 0 |
Had in Venice farfalle with a fish sauce.Chef said it contained a variety of fish and seafood flavoured with cinnamon and thyme. It was more of a creamy sauce rather than tomato based and they would not let anyone put grated cheese on it. Said it wasn't appropriate. It was fabulous and I would like to know if anyone has a recipe that sounds like this. Thanks |
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goat cheese wrapped grapes | Appetizers | Barbara | 0 |
I saw this as a demo for a cooking class I could not attend. Anyone ever hear of it? |
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