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Potato and Onion Frittata Italian Brunch
You can add whatever vegetables you like to this. I especially like to add red bell peppers. Also, you can use left-over baked or boiled potatoes. Ame.... CABBAGE SOUP ZUPPA VALPELLINENTZE Italian Soup When I was growing up we didn't have cabbage that much but I did like my mother's minestra. My Mother's family had 10 children and my Father's side ha.... Sauce For Game ---- Sauces Use sauce to accompany roast quail, pheasant, or other game, including venison.
.... Chicken Saltimbocca ---- Chicken Truly a company dish..... Saltimbocca Alla Romana Italian Veal Tips:
*Marsala wine is traditional.
**At this point, meat rolls can be refrigerated no longer than 24 hours. When meat is refrigerated, use the rou.... Prosciutto-Stuffed Pork Tenderloin w/ Mushroom Sauce ---- Pork This is featured on www.desktopcookbook.com. It is great with a Pinot Noir..... Prosciutto, hot and sweet Cipollini Italian Pork This is a fork-and-knife crostini dish that could double as a simple lunch for two. If you can't find mustard essence (also called mustard oil), you c.... Pasta Frittata with Mushrooms Italian Pasta This frittata recipe is a great way to use up leftover pasta. It's so good you'll find yourself making extra spaghetti one night just to enjoy this di.... Corn and Crab Chowder American Soup This chowder is standard fare at the Virginia governor's mansion. Originally developed by sous chef Thomas Sears, it survived more than a few administ.... Asparagus Rolls Italian Appetizer Rotolini Di Asparagi.... GRILLED FIGS WITH PROSCIUTTO Italian Appetizer Remnants of figs have been found in excavations of sites traced to at least 5,000 B.C. This is the premiere fruit to grow for any Italian especially t.... Saltimbocca alla Genovese Italian Veal Not traditional, but I have made this dish with chicken breasts and it was also excellant..... Risotto Alla Milanese Italian Rice My Grandparents are from Italy. This is a traditional risotto. I have several other recipes; you did not specify which kind. Bon Appetite.... Tomato Topping American Vegetable its really good.... Paella Spanish Rice It takes a long time to cook, but it's worth it!.... ZUPPA DELL PASTA E FAGIOLI PASTA & BEAN SOUP ---- Soup In Italy white Pasta e Fagioli is as popular as the red; just don't add the tomatoes. It's great!.... LOMBO di MAIALE RIPIENO-Stuffed Pork Loin Italian Pork In a variation, a couple ounces of bone marrow may be added to the filling.If your butcher has lace fat, you may want to use it instead of the lard or.... Spinach Stuffed Chicken In Puff Pastry ---- Chicken I have found that just twisting the open corners of the pastry on top of the chicken into a pouch or bag looking bundle is much easier and looks just....
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