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Basic vinegrette French Dressing
Light tasting dressing. Great for all seasons. Balsamic vinegar adds a special taste to any green salad and gives it a rich colour as well. Enjoy!.... Chicken Teriyaki a la Kinko Chinese Chicken Less sugar can be used, depending on your taste. This recipe can be altered and you can add more ginger, garlic etc. depending on your taste. I just.... Puttanesca Sauce ---- Sauces Legend has it that this lusty sauce was created by Neapolitan ladies of the night. Translated, puttanesca means "of harlot or whore." There are two .... Pasta Primavera Pronto Italian Pasta Leftover pasta and vegetables can be mixed, refrigerated, then reheated.
.... Boiled Dinner, New England Style American Pork Leftover meat can be served cold or chopped with vegetable for hash. Makes 4-6 servings. You can dilute broth with water to use in baking bean or pea .... Crab and Spinach Lasagna American Pasta Lasagna is one of my all-time passions. The natural bitterness of spinach plays the foil to the sweetness of the crabmeat. This recipe honors my frien.... Coriander and Rosemary-Scented Lamb Rack with Brown Lentil Salad Middle Eastern Lamb Lamb is frequently used in Moroccan cuisine and throughout the Mediterranean region. The combination of fresh rosemary and ground coriander elevates t.... Paht Thai Noodles Thai Pasta kwaytiow paht Thai.... Kim Chi Korean Vegetable Kim Chi is an accompaniment eaten with Korean main meals and with steamed rice..... Basic Vinaigrette ---- Dressing Keep on hand in your refrigerator to use as a salad dressing or as a light
sauce for fish or vegetables. You can easily double or triple this recipe..... chicken caccitore Italian Chicken juicy garlic bread is always good.... Jamaican Ribs ---- Pork Jamaican Jerk Seasoning
Combine the following:
1 tablespoon onion flakes
1 tablespoon onion powder
2 teaspoons ground thyme
2 teaspoons salt
.... Spicy Meatloaf American Pork Jalapenos control spiciness--more to make spicy.... Tomato Topping American Vegetable its really good.... Shepherds pie ---- Beef It's quick and kids love it too..... Grilled Herb-Crusted Pork Steaks American Pork It's not customary to cook pork medium-rare as you would a beef steak, but you still want it to be moist and flavorful. A short brining does the trick.... humus ---- Appetizer It's delicious!.... Paella Spanish Rice It takes a long time to cook, but it's worth it!....
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