Ingredients
- 2/3 cup cornmeal
- 1 cup flour
- 2 tsp. sugar (optional)
- 1 1/2 tsp. baking powder
- 1 tsp. salt
- 2 Tbsp. shortening
- 3/4 cup milk
- 8 frankfurters
- 1 egg, slightly beaten
Directions
Mix the dry ingredients and cut in the shortening. Combine milk and beaten egg; mix with the dry ingredients. Dip frankfurters in batter and deep fry at 365 degrees F. until browned. If you want them on a stick, insert a wooden skewer in the end before dipping. Serve with lots of mustard.
Serves 4.
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Submitted 6/13/05.
Source: my files
Submitted By: Linda Wilson
lwilson@gatecom.com
Corn Dogs