Ingredients
- 1 cup sugar
- 3 eggs
- 2 teaspoons vanilla
- 1/2 teaspoon nutmeg
- 1 pint whole milk
Directions
Beat egg yolks, sugar, and milk together. Add vanilla and nutmeg. Beat egg whites with clean beaters in a separate bowl until stiff. Then fold into egg and milk mixture. pour into a glass baking dish then place that pan into a pan surrounded with boiling water. Bake at 425 degrees for first 10 minutes. Then at 350 degrees until knige comes out clean. This will get a wonderful brown crust on top.
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Submitted 6/13/05.
Source: Mom
Submitted By: Lois
bbunch@Spacestar.net
Custard