Note: if you don't want the butterscotch flavor, just use all chocolate morsels.
Ingredients
- 1 cup sugar
- 1 cup light corn syrup
- 1 cup peanut butter
- 6 cups oven toasted rice cereal
- Topping:
- 1 cup semi-sweet chocolate morsels
- 1 cup butterscotch morsels
Directions
Melt chocolate and butterscotch morsels together over hot, not boiling water. Stir until blended. Remove from heat and spread over bars. Cut into 2x1-inch bars to serve. Yield: 48 bars.
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Submitted 6/13/05.
Source: Seasonal Samplings
Submitted By: Linda Wilson
lwilson@gatecom.com
Chocolate Scotcheroos