Ingredients
- 4 thin slices ham
- 4 thin slices of processed cheese
- 2 slices of pineapple
- Heavy duty aluminum foil
- 4 buns
Directions
Lay a slice of cheese on a slice of ham. Fold ham and cheese over a half slice of pineapple.
Fasten edges with toothpicks. Wrap in foil "knapsacks".
Broil knapsacks over coals, turning until cheese is melted. Remove from foil and serve in buns.
Makes 4 servings each with 303 calories, 12 g fat and 46 mg cholesterol.
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Submitted 6/13/05.
Source: Best Recipes:June '95
Submitted By: Linda Wilson
lwilson@gatecom.com
Hiker's Knapsack