Ingredients
- 1 small can crab meat
- 1 jar Kraft Old English cheese
- 1 T. mayonnaise
- 1/2 stick butter or margarine
- 2 cloves garlic, minced
- 1 pck. English muffins, halved
Directions
Mix all ingredients together and spread on muffin halves. Place on cookie sheet and put in freezer 1 hour; remove from freezer and cut each muffin into quarters. Bag and refreeze or, to serve: broil til golden brown and bubbly. Note: you can use canned chicken, ham, tuna or salmon in place of the crab meat. If the can of meat contains a lot of water, drain it off. If frozen, you can bake in the oven - 350-375, 15-20 minutes or til bubbly.
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Submitted 6/13/05.
Source: www.askyourneighbor.com
Submitted By: Teresa
literary_lizard@yahoo.com
Helen's "Crabbies"