Ingredients

  • Makes 92 servings or 46 cups
  • 3 quarts ice water
  • 1 quart frozen orange juice
  • 6 ounces lemon juice
  • 2 - 12 oz cans pineapple juice
  • 2 cups sugar, dissolved in 2 cups water
  • 4 quarts ginger ale or 7-Up soda

Directions

1. Put all but soda pop into serving container and chill.
2. When ready to serve, place half of mixture in punch bowl with ice and 2 qts of soda pop. Use as needed.
3. You can add frozen berries to the base and freeze with the base or add as it is being served.




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Submitted 6/13/05.
Source: Recipezaar
Submitted By: Meryl
merstarunicorn11@hotmail.com
Punch for a Bunch