Original Irish Cream

Ingredients

• Will keep for 2 months if refrigerated. Makes 4 cups (16 servings).
• Printed from Allrecipes, Submitted by Mom
• 1 cup heavy cream
• 1 (14 ounce) can sweetened condensed milk
• 1 2/3 cups Irish whiskey
• 1 teaspoon instant coffee granules
• 2 tablespoons chocolate syrup
• 1 teaspoon vanilla extract
• 1 teaspoon almond extract

Directions

Directions
1. In a blender, combine heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract. Blend on high for 20 to 30 seconds. Store in a tightly sealed container in the refrigerator. Shake well before serving.

Submitted 6/13/05.
Source: www.allrecipes.com
Submitted By: Meryl
merstarunicorn11@hotmail.com
Original Irish Cream