Ingredients

  • 1 lb. brussels sprouts
  • 1 red bell pepper
  • black pepper
  • 1 small bottle nonfat italian salad dressing

Directions

Use fat free dressings to coat the vegetables & then "blacken" them in a hot frying pan.
Also, bits of red pepper add flavor.
Or
Steam Brussels sprouts, cut them in half, coat them in fat free Italian dressing, and throw 'em in a frying pan with red bell peppers & black
pepper.



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Submitted 6/13/05.
Source: internet
Submitted By: Gina S
gms39@yahoo.com
Brussels Sprouts, Seasoned