Ingredients

  • 1 1/2 cups flour
  • 1 3/4 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 tsp. nutmeg
  • 1/2 tsp. allspice
  • 1/2 cup sugar
  • 1/3 cup shortening
  • 1 egg - beaten
  • 1/4 cup milk
  • 1/2 cup canned pumpkin
  • *topping*
  • 1/4 cup margarine - melted
  • 1 1/3 cup sugar
  • 1 tsp. cinnamon

Directions

Sift together the dry ingredients.
Add the sugar.
Mix in rest of ingredients and blend well.
Fill greased cupcake pans 2/3 full and bake at 350 F. for 20 to 25 minutes or until golden brown.
Remove from pans and roll immediately in melted butter and then in the topping.



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Submitted 6/13/05.
Source: my own
Submitted By: Gina S
gms39@yahoo.com
Baked Pumpkin Donuts