Ingredients
- Salad Ingredients:
- 1 head of broccoli
- 1 (16 oz.) bag of frozen green peas (thawed)
- 1 (3 oz.) bag of dried sweetened cranberries or raisins
- 1/2 of a large red onion, chopped
- 10-12 slices bacon, fried and crumbled
- 1/2 to 1 cup (amount according to your taste) shelled sunflower seeds
- 1 cup finely shredded Cheddar cheese (Be sure to use the smallest holes on your cheese grater - it does make a difference.)
- Dressing:
- 1 cup mayonnaise
- 2 tablespoons vinegar
- 1/2 cup sugar
Directions
Rinse broccoli. Cut into bite-sized pieces, removing most of the stems. Place in a large bowl. Add peas, cranberries, onion, crumbled bacon, sunflower seeds and cheese, and mix thoroughly. Combine dressing ingredients in a seperate bowl. Pour over salad and mix thoroughly. Chill for at least three hours before serving, or overnight.
Serves 8-10.
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Submitted 6/13/05.
Source: Teresa Johnson
Submitted By: Teresa Johnson
techgoddess@att.net
Teresa's Broccoli Salad