Ingredients
- Ingredients:
- 2 cups all-purpose flour
- 1/2 cup oats
- 1 tsp. baking soda
- 1 1/2 tsp. baking powder
- 1/4 cup cocoa
- 2 cups chocolate chips
- 1 1/2 tsp. vanilla
- 1/2 cup maple syrup
- 1/2 cup chocolate soy milk
- 1/4 cup vegetable oil
Directions
Directions:
Preheat oven to 375 degrees. Mix flour, baking sod, baking powder, cocoa, and chocolate chips in a large bowl. Add vanilla, maple syrup, vegetable oil, and soy milk; mix well. Place in Tablespoons on a greased baking pan and cook for 8 to 10 minutes, or until done. Let cool slightly, then move to a wire rack.
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Submitted 6/13/05.
Source: Unknown
Submitted By: Meryl
starmer@prodigy.net
DOUBLE CHOCOLATE CHIP COOKIES