Ingredients
- 3 to 4 lbs Sausage
- 2 Onions
- 2 Green Peppers
- Basil
- Oregano
- Garlic
- 4 lbs of Potatoes
- 2 - 16 oz cans of Tomato Sauce or Puree
Directions
Boil sausage for ten minutes.
Dice onions and green peppers.
Slice potatoes into 1/4" triangles.
Slice sausage into 6" lengths. Simmer tomato sauce
with seasonings. Add potatoes and sausage. Simmer all for 10 minutes. Remove the sausage and slice
length-wise and return to the pot. Add onions and peppers and simmer again for another 20 minutes.
Add water as the tomato sauce is being reduced.
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Submitted 6/13/05.
Source: Mangia
Submitted By: Marlen
matchlessm@aol.com
Sausage and Peppers