Serve warm with vanilla ice cream.

Ingredients

  • 1/2 cup of margarine, softened
  • 1/2 cup rolled oats
  • 1/2 cup flour
  • 3/4 cup brown sugar (packed)
  • 1 teaspoon nutmeg
  • 1 teaspoon cinnamon
  • 1/4 cup water
  • 4 cups of apples, peeled and sliced (recommend using Courtland or similar apples)

Directions

1. Combine the brown sugar, oats, cinnamon, nutmeg, flour, and margarine and stir with a fork until well-mixed and crumbly.
2. Add one third of the apples, then one third of the crumb mixture to a greased, 1 and 1/2 quart baking dish. Repeat until all apples and crumb mixture are added.
3. Pour the 1/4 cup of water over the mixture.
4. Bake for 30 minutes at 375.



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Submitted 6/13/05.
Source: My files
Submitted By: Marlen
matchlessm@aol.com
Apple Brown Betty