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Apple Brown Betty Recipe | |
American Dessert | |
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Ingredients:
1/2 cup of margarine, softened1/2 cup rolled oats 1/2 cup flour 3/4 cup brown sugar (packed) 1 teaspoon nutmeg 1 teaspoon cinnamon 1/4 cup water 4 cups of apples, peeled and sliced (recommend using Courtland or similar apples)
Directions:
1. Combine the brown sugar, oats, cinnamon, nutmeg, flour, and margarine and stir with a fork until well-mixed and crumbly.2. Add one third of the apples, then one third of the crumb mixture to a greased, 1 and 1/2 quart baking dish. Repeat until all apples and crumb mixture are added. 3. Pour the 1/4 cup of water over the mixture. 4. Bake for 30 minutes at 375. Serve warm with vanilla ice cream.
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