This is a perfect side dish when serving ham.


  • 1/2 cup milk
  • 3 eggs, beaten
  • 6 slices of white bread, cubed
  • 1/2 cup sugar
  • One 20-ounce can crushed pineapple, drained
  • 1/4 cup butter, melted


Mix together all ingredients and put in a baking dish. Sprinkle with cinnamon. Bake at 350 degrees for 40 minutes.

Print this recipe

Submitted 6/13/05.
Source: Honeysuckle Hill Bed and Breakfast, West Barnstable, MA
Submitted By: Marlen
Pineapple Pudding