Sausage Zucchini Casserole

Ingredients

• 1 lb ground sausage
• 1 large green pepper, diced
• 1 large onion, diced
• 4tbs butter or margarine
• 2 medium tomatoes, sliced
• 1 8oz package shredded mozzerella cheese
• 2 medium zucchini, sliced

Directions

In medium skillet brown sausage and set aside. In large skillet, while sausage is cooking, melt half of butter.
Saute onion and pepper until tender-crisp and remove from skillet. Melt remaining butter in large skillet and saute zucchini until tender-crisp.
Layer on top of zucchini in this order:
sausage
pepper-onion mixture
tomato
shredded cheese
Put lid on skillet to melt cheese.

Submitted 6/13/05.
Source: Internet/Shelley Riseden
Submitted By: Marlen
matchlessm@aol.com
Sausage Zucchini Casserole