Ingredients
- 1 package yellow cake mix
- 1 package instant pistachio pudding
- 4 eggs
- 1/2 cup oil
- 1 cup water
- 1 Tbsp. almond extract
- 2-3 oz. Hershey syrup
Directions
Mix everything together for 2 minutes except chocolate syrup. Grease & flour a tube pan. Put 1/2 the batter in pan and some of the chocolate over it. Then pour remaining batter and the rest of the chocolate syrup. Bake in oven at 350 degrees for 50-55 minutes.
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Submitted 6/13/05.
Source: Internet
Submitted By: Marlen
matchlessm@aol.com
Pistachio Cake