• 2 tsp. dried dill weed
  • 1 tbs. dried onion flakes
  • 1 tbs. mayonnaise
  • 2 tbs. Dijon mustard
  • 1/4 cup ricotta cheese
  • 1 cup plain yogurt


Blend all ingredients in a food processor, or combine in a blender. Process the mixture for 30 seconds until the texture is smooth and creamy. Always store covered in the refrigerator.

Serving Suggestion: 1 Tablespoon. Excellent served on raw vegetable, fat free crackers or small breads. Also great on potato chips.

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Submitted 6/13/05.
Source: Internet
Submitted By: Marlen
Onion Dip