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Onion Dip Recipe | |
American Dips | |
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Ingredients:
2 tsp. dried dill weed 1 tbs. dried onion flakes 1 tbs. mayonnaise 2 tbs. Dijon mustard 1/4 cup ricotta cheese 1 cup plain yogurt
Directions:
Blend all ingredients in a food processor, or combine in a blender. Process the mixture for 30 seconds until the texture is smooth and creamy. Always store covered in the refrigerator.Serving Suggestion:
1 Tablespoon. Excellent served on raw vegetable, fat free crackers or small breads. Also great on potato chips.
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