Ingredients

  • 15 wonton wrappers
  • 1 clove garlic
  • 1 green onion
  • 4 oz. ground pork
  • 1 tablespoon soy sauce
  • 1 tablespoon sesame oil
  • Salt and pepper

Directions

Finely chop a garlic clove. Cut green onion in fine pieces. Cut wonton wrappers in quarters diagonally. Preheat sesame oil in a pan. Saute garlic and green onion. Add ground pork and cook until it browns. Add 4 cups of water. Skim off excess oil. Add soya sauce, salt and pepper to taste. Add wonton wrappers. Bring to a boil. Serve hot.


4 servings

Print this recipe

Submitted 6/13/05.
Source: Internet
Submitted By: Marlen
matchlessm@aol.com
Won Ton Soup