Quanitiy is entirely up to you, I've bought "couple pounds of tomatoes & a handful of okra" to can together because hubby doesn't care for the store bought kind.
Ingredients
- Okra
 - Tomatoes
 - Salt
 
Directions
Clean and cut okra into 1" inch pieces discarding stems. Blanch in boiling water  2-3 minutes & drain. Prepare Tomatoes for canning and add desired amout of okra to tomatoes with 1 tsp. salt in each jar. Process according to  mfg. instructions for pressure canner or use cold water bath process.
                
      
Print this recipe
Submitted 6/13/05. 
Source: me  
Submitted By: J.  
 FootsieBear@netzero.net
Okra & Tomatoes
