Lammingtons Recipe

Australian Cakes

More Australian Cakes Recipes

Ingredients:

4 oz butter
3/4 cup castor sugar
1 tsp. vanilla
2 eggs
2 cups flour
1 tsp. baking powder
1/2 tsp. baking soda
pinch salt
1/2 cup milk
Chocolate icing:
1 lb. icing sugar
4 T. cocoa
1 T. melted butter
1 cup warmed milk

Directions:

Cream butter and sugar, add vanilla, beat in eggs. Fold in dry ingredients alternately with milk. Spoon into greased and lined pan (approx 8" x 11") Bake at 350F for 40-45 minutes. Cool and store for a day. Cut into squares; dip in chocolate icing, then roll in coconut.

Icing:
Sift the icing sugar and cocoa into a bowl. Add melted butter and warm milk. Blend to make a smooth coating consistency.

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Submitted 6/13/05.
Source: Australian FAQs
Submitted By: Joy Bowers
ebowers@matnet.com
Lammingtons


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