Lammingtons

Ingredients

• 4 oz butter
• 3/4 cup castor sugar
• 1 tsp. vanilla
• 2 eggs
• 2 cups flour
• 1 tsp. baking powder
• 1/2 tsp. baking soda
• pinch salt
• 1/2 cup milk
• Chocolate icing:
• 1 lb. icing sugar
• 4 T. cocoa
• 1 T. melted butter
• 1 cup warmed milk

Directions

Cream butter and sugar, add vanilla, beat in eggs. Fold in dry ingredients alternately with milk. Spoon into greased and lined pan (approx 8" x 11") Bake at 350F for 40-45 minutes. Cool and store for a day. Cut into squares; dip in chocolate icing, then roll in coconut.

Icing:
Sift the icing sugar and cocoa into a bowl. Add melted butter and warm milk. Blend to make a smooth coating consistency.

Submitted 6/13/05.
Source: Australian FAQs
Submitted By: Joy Bowers
ebowers@matnet.com
Lammingtons