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Lammingtons Recipe | |
Australian Cakes | |
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Ingredients:
4 oz butter3/4 cup castor sugar 1 tsp. vanilla 2 eggs 2 cups flour 1 tsp. baking powder 1/2 tsp. baking soda pinch salt 1/2 cup milk Chocolate icing: 1 lb. icing sugar 4 T. cocoa 1 T. melted butter 1 cup warmed milk
Directions:
Cream butter and sugar, add vanilla, beat in eggs. Fold in dry ingredients alternately with milk. Spoon into greased and lined pan (approx 8" x 11") Bake at 350F for 40-45 minutes. Cool and store for a day. Cut into squares; dip in chocolate icing, then roll in coconut.Icing: Sift the icing sugar and cocoa into a bowl. Add melted butter and warm milk. Blend to make a smooth coating consistency. | |