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Hot Jerky Recipe

  Beef




More Beef Recipes

Ingredients:
  • 1 pound meat(beef,chicken,turkey,pork)
  • 1 cup soy sauce
  • 1 cup vinegar
  • 1/4 cup brown sugar
  • 1/4 cup liquid pepper sauce
  • 3 Tbsps Liquid Smoke Flavoring

Directions:
Marinate meat at least 6 hours, preferably 24 hours. Bake at lowest oven temperature 6 to 12 hours, until thoroughly dry. Store at room temperature in airtight containers or in plastic bags.






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Submitted 6/13/05.
Source: The Jerky Page Recipes
Submitted By: Banny
banny@key-net.net
Hot Jerky


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