My aunt introduced me to these and I never thought that I liked ribs until I had hers. They are so delicious and make such a great presentation for a crown. (just an FYI, we usually buy ribs at SAMS. You can get 3 racks for about $20 ish. Great deal!)
Ingredients
- Ribs
- Salt
- Pepper
- Rib rub or Meat Tenderizer
- BBQ sauce
Directions
Salt and pepper the racks of ribs on both sides. Sprinkle with rib rub or meat tenderizer as well.Be careful not to over-salt the ribs.
Wrap each rack seperately in tin foil that has been sprayed with non-stick spray. Place ribs in oven on 350 for 2 1/2 or 3 hours. Remove from oven and place on a preheated grill on medium-high heat. Baste with BBQ sauce and grill just until the sauce has baked on well.
Print this recipe
Submitted 11/22/06.
Source:
Submitted By: Rachel Ayers
Baby back ribs